"Genetic control of protein and glucose-anabolic-enzyme syntheses by Saccharomyces cerevisiae in the fermentation of a Nigerian rice, Oryza sativa variety “Igbimo”"
written by Bolatito Esther Boboye, Helen Adetoun Lawal,
published by Advances in Bioscience and Biotechnology, Vol.2 No.5, 2011
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