Agricultural Sciences

Agricultural Sciences

ISSN Print: 2156-8553
ISSN Online: 2156-8561
www.scirp.org/journal/as
E-mail: as@scirp.org
"Linking Agriculture with Health through Genetic and Agronomic Biofortification"
written by Anteneh A. Melash, Dejene K. Mengistu, Dereje A. Aberra,
published by Agricultural Sciences, Vol.7 No.5, 2016
has been cited by the following article(s):
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[1] Iron fortification of food crops through nanofertilisation
Crop and Pasture …, 2022
[2] Harnessing diversity in durum wheat (Triticum turgidum L.) to enhance climate resilience and micronutrient concentration through genetic and agronomic …
Acta Agraria …, 2022
[3] THE ASSESSMENT OF SOIL AVAILABILITY AND WHEAT GRAIN STATUS OF MANAGNESE AND IRON IN CALCAREOUS SOILS AND IMPLICATION FOR …
Mesopotamia Journal of Agriculture, 2022
[4] Agronomic biofortification of food crops: An emerging opportunity for global food and nutritional security
Frontiers in Plant …, 2022
[5] Improving Nutrition through Biofortification-A Systematic Review
2022
[6] Yield and nutrient fortification of chickpea by foliar Fe and Zn application
Journal of Crop and …, 2021
[7] Zinc Biofortification in Food Crops Could Alleviate the Zinc Malnutrition in Human Health
2021
[8] Effect of Zinc Application Biofortification of Zn in Grain of Chickpea (Cicer arietinum L.) Varieties
2021
[9] An Overview on Management of Micronutrients Deficiency in Plants Through Biofortification: A Solution of Hidden Hunger
2020
[10] Improving Grain Micronutrient Content of Durum Wheat (Triticum turgidum var. durum) through Agronomic Biofortification to Alleviate the Hidden Hunger
2020
[11] Research Article Improving Grain Micronutrient Content of Durum Wheat (Triticum turgidum var. durum) through Agronomic Biofortification to Alleviate the …
2020
[12] The Role of Nanotechnology in the Fortification of Plant Nutrients and Improvement of Crop Production
2019
[13] Studies on the rhizosphere, yield attributes and yield of wheat (Triticum aestivum L.) influenced by micronutrients, FYM and biofertilizers
2019
[14] Biofortification: A Promising Approach Toward Eradication of Hidden Hunger
2019
[15] Çinko uygulamasının nohut (Cicer arietinum L.) çeşitlerinin tane çinko içeriğinin zenginleştirilmesi ve verim öğelerine etkisi
2019
[16] Micro-nutrient composition and end-user acceptable quality in potato in Ethiopia
Acta Agriculturae Scandinavica Section B - Soil & Plant Science, 2018
[17] Agronomic biofortification strategy through zinc and iron application in wheat (Triticum aestivum L.) varieties
2018
[18] Effects of zinc application strategy on zinc content and productivity of chickpea grown under zinc deficient soils
2017
[19] Agronomic biofortification as a key to plant/cereal fortification in micronutrients
2017
[20] Food Biofortification Technologies
2017
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