Citrus Pulp in Concentrates for Horses

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Food and Nutrition Sciences

ISSN Print: 2157-944X
ISSN Online: 2157-9458
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"Citrus Pulp in Concentrates for Horses"
written by Roberta A. Brandi, Adriana M. O. Tribucci, Julio C. C. Balieiro, Rhonda M. Hoffman, Ives C. S. Bueno,
published by Food and Nutrition Sciences, Vol.5 No.13, 2014

has been cited by the following article(s):

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CrossRef

[1]	7. Prediction of digestible energy content in equine feeds from the proximate chemical composition
	2019

[2]	Digestibility of Nutrients and Digestive Health in Horses Submitted to Moderate Exercise and Supplemented With Diets Formulated With Soybean Hulls
	Journal of Equine Veterinary Science, 2017

[3]	In vitro Fermentation Characteristics of Juice Pomaces Using Equine Fecal Inoculum
	2017

[4]	Digestibilidade aparente dos nutrientes e metabolismo energético de equídeos submetidos à dietas com diferentes fontes energéticas
	Thesis, 2017

[5]	Pectin-rich by-products in feeding horses—A review
	Cogent Food & Agriculture, 2016

[6]	Pectin-rich by-products in feeding horses–A review
	Nucleosides Nucleotides & Nucleic Acids, 2016

[7]	Pectin-rich by-products in feeding horses-a review
	Cogent food & …, 2016

[8]	Casca de soja na dieta de equinos submetidos a exercício moderado
	2015

[9]	Impact on digestibility, and blood and fecal parameters of replacing wheat bran with corn gluten meal in concentrate of adult horses
	Livestock Science, 2015

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