Genetic Analysis of Tomato Fruit Ripening at Polypeptide Profiles Level through Quantitative and Multivariate Approaches

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ISSN Print: 2158-2742
ISSN Online: 2158-2750
www.scirp.org/journal/ajps
E-mail: ajps@scirp.org

"Genetic Analysis of Tomato Fruit Ripening at Polypeptide Profiles Level through Quantitative and Multivariate Approaches"
written by Ezequiel Marchionni Basté, Javier H. Pereira da Costa, Gustavo R. Rodríguez, Roxana Zorzoli, Guillermo R. Pratta,
published by American Journal of Plant Sciences, Vol.5 No.13, 2014

has been cited by the following article(s):

[1]	Heterosis for tomato fruit polypeptide profiles assessed by permutational MANOVA
	6th Argentinian Conference on Bioinformatics and Computational Biology, 2015

[2]	BIOINFORMáTICA EN EL ESTUDIO DE LA MADUREZ DE FRUTOS DE TOMATE
	2014

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