"Optimum Conditions for Bioethanol Production from Potato of Bangladesh"
written by Abul Kalam Azad, Nilufa Yesmin, Shanjit Kumar Sarker, Abdus Sattar, Rezaul Karim,
published by Advances in Bioscience and Biotechnology, Vol.5 No.6, 2014
has been cited by the following article(s):
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[4] Bioethanol Production from Waste Potatoes as a Sustainable Waste-to-energy Resource via Enzymatic Hydrolysis
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[5] Studies on Utilization of Waste Potatoes for Bioethanol Production using co-culture of Saccharomyces cerevisiae and Aspergillus awamori
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[8] PENGGUNAAN ENZIM ALFA-AMILASE DAN WAKTU FERMENTASI DALAM PEMBUATAN BIOETANOL DARI TEPUNG BIJI BUAH DURIAN (Durio zibethinus)
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[9] STUDIES ON PRODUCTION OF BIOETHANOL FROM WASTE POTATOES USING CO-CULTURE OF SACCHAROMYCES CEREVISIAE AND ASPERGILLUS NIGER
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[10] Forecasting Potato Production in Bangladesh by ARIMA Model
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[11] Bioethanol production from waste potatoes using co-culture of Saccharomyces cerevisiae and Aspergillus niger
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[12] A Review on Ethanol Production from Agricultural Waste Raw Material
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