"A New Method for the Determination of Cyanide Ions and Their Quantification in Some Senegalese Cassava Varieties"
written by Younoussa Diallo, Momar Talla Gueye, Cheikh Ndiaye, Mama Sakho, Amadou Kane, Jean Paul Barthelemy, Georges Lognay,
published by American Journal of Analytical Chemistry, Vol.5 No.3, 2014
has been cited by the following article(s):
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