Advances in Microbiology

Advances in Microbiology

ISSN Print: 2165-3402
ISSN Online: 2165-3410
www.scirp.org/journal/aim
E-mail: aim@scirp.org
"Cultivated Mushrooms in Malawi: A Look at the Present Situation"
written by Alfred Chioza, Shoji Ohga,
published by Advances in Microbiology, Vol.4 No.1, 2014
has been cited by the following article(s):
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[1] Mycorrhizal and non-mycorrhizal mushroom cultivation-constraints and opportunities for Sub-Saharan Africa
Cogent Food & Agriculture, 2022
[2] Differential growth and productivity of oyster mushroom (Pleurotus pulmonarius) on agro-waste substrates in semi-arid regions of Kenya
International journal of …, 2022
[3] Innovative vegetables-processed cheese: II. high nutritional and functional attributes
Loly, AG Mohamed, ESA Farahat - Bioactive Compounds in Health …, 2022
[4] Systematic appraisal of macrofungi (Basidiomycotina: Ascomycotina) biodiversity of Southern Africa: Uses, distribution, checklists
Journal of Asia-Pacific Biodiversity, 2022
[5] Chapter-8 Post-Harvest Technology of Mushrooms
Recent Advances in Mushroom Cultivation Technology …, 2022
[6] Laboratory screening of different nutrient media for mycelial growth and cultural characteristics of blue oyster mushroom [Hypsizygus ulmarius (Bull.: Fr.) Redhead]
Indian Journal of Ecology, 2022
[7] Innovative vegetables-processed cheese: I. Physic-chemical, rheological, textural and acceptability attributes
2021
[8] Nutritional composition and in vitro starch digestibility of crackers from pearl millet and wheat composted with mushrooms
2020
[9] キノコ伝道師の流儀: 44 年間の研究回想とこれからへの提案
2019
[10] MUSHROOM VALUE CHAIN AND ROLE OF VALUE ADDITION
International Journal of Botany, 2019
[11] African Medicinal Mushrooms: Source of Biopharmaceuticals for the Treatment of Noncommunicable Diseases–A Review
2019
[12] Priority Factors in The Development of Sustainable Oyster Mushroom Agribusiness
2019
[13] Performance of different substrate on the production and nutritional composition of blue oyster MUSHROOM (Hypsizygus ulmarius (Bull.: Fr.) Redhead)
2018
[14] Mushroom cultivation in the developing world: A comparison of cultivation technologies
2017
[15] Successful domestication of Lentinus sajor-caju from an indigenous forest in Tanzania.
Journal of Applied Biosciences, 2016
[16] Successful domestication of Lentinus sajor-caju from an indigenous forest in Tanzania
Journal of Applied Biosciences, 2016
[17] Current Developments in Mushroom Biotechnology in Sub-Saharan Africa
WSMBMP Bulletin, 2014
[18] Current developments in mushroom biotechnology in sub Saharan Africa
2014
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