Conditioned Place Preference Deficits in Adulthood Following High Fat and High Sugar Diet Intake in Pre- and Periadolescence: A Test of the Specificity Hypothesis

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ISSN Print: 2160-5866
ISSN Online: 2160-5874
www.scirp.org/journal/jbbs
E-mail: jbbs@scirp.org

"Conditioned Place Preference Deficits in Adulthood Following High Fat and High Sugar Diet Intake in Pre- and Periadolescence: A Test of the Specificity Hypothesis"
written by Gregory J. Privitera, Darryl J. Mayeaux, Rachel A. Schey, Hannah E. Lapp,
published by Journal of Behavioral and Brain Science, Vol.3 No.7, 2013

has been cited by the following article(s):

[1]	Prior exposure to nutritive and artificial sweeteners differentially alters the magnitude and persistence of sucrose-conditioned flavor preferences in BALB/c and C57BL …
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[2]	La capacidad de inhibición de respuesta y la memoria a corto plazo son robustos a los efectos de la dieta alta en grasa (HFD) durante la pre y periadolescencia
	2014

[3]	La capacidad de inhibicion de respuesta y la memoria a corto plazo son robustos a los efectos de la dieta alta en grasa (HFD) durante la pre y …
	2014

[4]	Response-Inhibition Capacity and Short-Term Memory are Robust to the Effects of High Fat Diet (HFD) during Pre and Periadolescence
	Universitas Psychologica, 2014

[5]	La capacidad de inhibicion de respuesta y la memoria a corto plazo son robustos a los efectos de la dieta alta en grasa (HFD) durante la pre y periadolescencia
	Universitas Psychologica, 2014

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