Bioactive Low Molecular Weight Compounds in Two Traditional Spanish Products

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Food and Nutrition Sciences

ISSN Print: 2157-944X
ISSN Online: 2157-9458
www.scirp.org/journal/fns
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"Bioactive Low Molecular Weight Compounds in Two Traditional Spanish Products"
written by María Luisa Timón, Emilio José Galea, Ana Isabel Andrés, María Jesús Petrón,
published by Food and Nutrition Sciences, Vol.4 No.9B, 2013

has been cited by the following article(s):

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[1]	B?YOAKT?F PEPT?TLER
	MüHEND?SL?K VE M?MARLIK ?ALI?MALARI, 2018

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