Food and Nutrition Sciences

Food and Nutrition Sciences

ISSN Print: 2157-944X
ISSN Online: 2157-9458
www.scirp.org/journal/fns
E-mail: fns@scirp.org
"Short Communication: Effect of Timing of Introduction to Pasture Post Calving and Supplementation with Saccharomyces cerevisiae on Milk Fatty Acid Profiles in Early Lactation Dairy Cows"
written by Karina Mary Pierce, Radwan M. Alibrahim, Rafael Alejandro Palladino, Stephen Joseph Whelan, Finbar John Mulligan,
published by Food and Nutrition Sciences, Vol.4 No.9A, 2013
has been cited by the following article(s):
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