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2024
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Knowledge, Attitude, and Practices on Food Safety among Food Handlers Working in Public Food Service Establishments in Lemi Kura Subcity, Addis Ababa, Ethiopia
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Prevalence and characterization of ESBL-producing Escherichia coli in healthy pregnant women and hospital environments in Benin: an approach based on Tricycle
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2023
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Food Safety Knowledge, Attitude, and Practice of Food Handlers at Food Service Establishments in Southern Tigray, Ethiopia
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The Effect of the Knowledge, Attitude, and Behavior of Workers Regarding COVID-19 Precautionary Measures on Food Safety at Foodservice Establishments in Jordan
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2022
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Food safety knowledge and practice of abattoir and butcher shop workers: a health risk management perspective
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A Community-Based Cross-Sectional Study about the Knowledge, Attitude, and Practices of Food Safety Measures among Rural Households in Bangladesh
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Assessing food safety and food hygiene practices among tertiary students
10TH INTERNATIONAL CONFERENCE ON APPLIED SCIENCE AND TECHNOLOGY,
2022
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Food Safety in the Middle East
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Assessment of Food Safety Knowledge, Attitudes and Practices of Food Service Staff in Bangladeshi Hospitals: A Cross-Sectional Study
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Jurnal Kesehatan Lingkungan Indonesia,
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Evaluating the knowledge, attitudes and practices of adults on food safety: a cross-sectional sample from Turkey
Nutrition & Food Science
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2022
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Measuring management practices impact on hygiene practices of food handlers: The mediating role of commitment and training perception
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2021
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Food safety in collective catering: knowledge, attitudes and correct application of GHP/GMP knowledge among foodservice workers
Italian Journal of Food Safety,
2021
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Food safety knowledge and practice among pregnant women: a cross sectional study in Ghana
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Harvesting, postharvest handling, hygiene knowledge and practices of guava fruit farmers: A comparative study of two counties of Kenya
African Journal of Food Science,
2021
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Et İşleme Tesislerinde Kullanılan Bıçak Sterilizatörünün Tasarımı Üzerine Deneysel Bir Çalışma
Mehmet Akif Ersoy Üniversitesi Fen Bilimleri Enstitüsü Dergisi,
2021
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Food Safety Practices and Associated Factors among Food Handlers of Fiche Town, North Shewa Zone, Ethiopia
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2021
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Validation of a researcher-developed food safety curriculum guide for junior high school students using Delphi technique
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2021
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2021
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Et İşleme Tesislerinde Kullanılan Bıçak Sterilizatörünün Tasarımı Üzerine Deneysel Bir Çalışma
Mehmet Akif Ersoy Üniversitesi Fen Bilimleri Enstitüsü Dergisi,
2021
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Structural modelling of relationships between food safety knowledge, attitude, commitment and behavior of food handlers in restaurants in Jebel Ali Free Zone, Dubai, UAE
Food Control,
2020
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Another look into the Knowledge Attitude Practice (KAP) model for food control: An investigation of the mediating role of food handlers’ attitudes
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2020
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Do Polish Consumers Take Proper Care of Hygiene while Shopping and Preparing Meals at Home in the Context of Wasting Food?
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Knowledge, attitudes and self-reported practices of food technical assistants toward hazard analysis critical control point in Isfahan, Iran
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A Systematic Review and Meta-Analysis of the Effects of Food Safety and Hygiene Training on Food Handlers
Foods,
2020
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Food Hygiene Practices and Associated Factors Among Food Handlers Working in Food Establishments in the Bole Sub City, Addis Ababa, Ethiopia
Risk Management and Healthcare Policy,
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Does the university curriculum impact the level of students' food safety knowledge?
British Food Journal,
2020
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Food Hygiene Practice and Its Determinants Among Food Handlers at University of Gondar, Northwest Ethiopia, 2019
International Journal of General Medicine,
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Assessment of knowledge, practice, and status of food handlers toward Salmonella, Shigella, and intestinal parasites: A cross-sectional study in Tigrai prison centers, Ethiopia
PLOS ONE,
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Evaluating Food Safety Knowledge and Practices among Foodservice Staff in Al Madinah Hospitals, Saudi Arabia
Safety,
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A study of food safety knowledge, practice and training among food handlers in Ireland
Food Control,
2019
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Impact of food safety training on the knowledge, practice, and attitudes of food handlers working in fast-food restaurants
British Food Journal,
2019
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A community-based cross-sectional study about knowledge, attitude, and practices of food safety measures among urban households
Indian Journal of Health Sciences and Biomedical Research (KLEU),
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Food Safety Knowledge, Attitudes, and Practices of Brazilian Food Truck Food Handlers
Nutrients,
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A systematic review and thematic synthesis of qualitative research studies on factors affecting safe food handling at retail and food service
Food Control,
2018
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Food safety knowledge, attitudes and practices of food handlers in lebanese hospitals: A cross-sectional study
Food Control,
2018
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Animal Welfare Knowledge, Attitudes, and Practices of Stockpersons in Kenya
Anthrozoös,
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Knowledge, attitude, and practice among food handlers of semi-industrial catering: a cross sectional study at one of the governmental organization in Tehran
Journal of Environmental Health Science and Engineering,
2018
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Food safety knowledge, attitude, and food handling practices of household women in Lahore
Journal of Food Safety,
2018
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Food hygiene knowledge and practice of consumers in Poland and in Thailand - A survey
Food Control,
2018
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Food hygiene awareness and practices before and after intervention in food services in Montenegro
Food Control,
2018
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Food safety knowledge, attitude, and food handling practices of household women in Lahore
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Socio-demographic factors and availability of piped fountains affect food hygiene practice of food handlers in Bahir Dar Town, northwest Ethiopia: a cross-sectional study
BMC Research Notes,
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Food safety knowledge and awareness of food handlers in school feeding programmes in Mpumalanga, South Africa
Food Control,
2017
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The association between factors which affect the food safety practices of seafood distributors within the southern domestic distribution chains in Vietnam
Food Control,
2017
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Assessing hygiene practices during fish selling in retail stores
British Food Journal,
2016
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Risk of food losses and potential of food recovery for social purposes
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2016
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Food safety knowledge of foodservice workers at a university campus by education level, experience, and food safety training
Food Control,
2015
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Knowledge, attitudes, practices and training needs of food-handlers in large canteens in Southern Vietnam
Food Control,
2015
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