Quantitative determination of low molecular weight antioxidants and their effects on different antioxidants in chicken blood plasma

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ISSN Print: 1937-6871
ISSN Online: 1937-688X
www.scirp.org/journal/jbise
E-mail: jbise@scirp.org

"Quantitative determination of low molecular weight antioxidants and their effects on different antioxidants in chicken blood plasma"
written by Petra Jazbec Krizman, Andrej Smidovnik, Alenka Golc Wondra, Katarina Cernelic, Darja Kotnik, Mitja Krizman, Mirko Prosek, Marko Volk, Antonija Holcman, Alenka Nemec Svete,
published by Journal of Biomedical Science and Engineering, Vol.5 No.12, 2012

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[1]	抗酸化ビタミンのヒト研究の最新情報 KAGAKU TO SEIBUTSU, 2021 DOI:10.1271/kagakutoseibutsu.59.612

[2]	Ubiquinone modified printed carbon electrodes for cell culture pH monitoring Biosensors and Bioelectronics, 2018 DOI:10.1016/j.bios.2018.04.052

[3]	Aldehyde dehydrogenase 1A1 increases NADH levels and promotes tumor growth via glutathione/dihydrolipoic acid-dependent NAD+ reduction Oncotarget, 2017 DOI:10.18632/oncotarget.17688

[4]	Effects of dietary CoQ₁₀ and α-lipoic acid on CoQ₁₀ levels in plasma and tissues of eggs laying hens Journal of Biomedical Science and Engineering, 2013 DOI:10.4236/jbise.2013.62022

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