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[1]
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Analysis of Farmers' Willingness to Use Blockchain and Influencing Factors Based on the Binary Logit Model
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Wireless Communications and Mobile Computing,
2022 |
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[2]
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A Research on Hygiene and Ergonomics in Kitchens
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Journal of Tourism and Gastronomy Studies,
2022 |
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[3]
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The Impact of an Intervention on the Hygienic Status of Food Handlers and Food Contact Surfaces
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2021 |
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[4]
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Influence of Conformance to Catering Practices on Food Hygiene and Safety: A Case Study of National Youth Service, Gilgil, Kenya
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2020 |
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[5]
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Otel mutfaklarında ergonomi ve hijyen uygulamaları etkileşimine yönelik bir araştırma (İstanbul örneği)
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2020 |
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[6]
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Effects of hazard analysis and critical control points principles on food safety at national youth service in Nakuru County, Kenya
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2020 |
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[7]
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The effect of food safety education on food safety knowledge, attitudes, behaviors of individuals who work in food and beverage departments in Turkey
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2020 |
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[8]
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Investigation on Conformance of Catering and Food Safety Practices at The National Youth Service in Kenya
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2019 |
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[9]
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A community based study on food hygiene and sanitation practices among food handlers of various food settings in Jhansi, Uttar Pradesh
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International Journal of Advanced Community Medicine,
2019 |
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[10]
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Personal Higiene, Sanitasi Peralatan dan Sanitasi Tempat Penjualan Makanan di Sekolah Dasar Desa Penujak Kecamatan Praya Barat Kabupaten Lombok Tengah
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2019 |
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[11]
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DEVELOPMENT OF INTERVENTIONS TO IMPROVE FOOD HANDLERS HAND WASHING PRACTICES IN SELECTED SCHOOL CANTEENS IN THE KLANG …
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2019 |
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[12]
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DEVELOPMENT OF INTERVENTIONS TO IMPROVE FOOD HANDLERS HAND WASHING PRACTICES IN SELECTED SCHOOL CANTEENS IN THE …
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2019 |
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[13]
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Training program among hospital food handlers' regarding food borne diseases
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2018 |
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[14]
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Community Empowerment Program in Bojong Terong, Depok, West Java: Established a Healthy Catering Business that Takes into Account the Industrial Hygiene …
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2018 |
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[15]
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Numerical modelling for caterers' grading system in Pahang
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International Journal of Current Research,
2018 |
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[16]
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Community Empowerment Program in Bojong Terong, Depok, West Java: Established a Healthy Catering Business that Takes into Account the Industrial …
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2018 |
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[17]
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The effectiveness of food safety and nutrition training programme on the preparation of safe and healthy food among handlers at primary school canteen in Kota …
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2017 |
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[18]
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Assessing food hygiene and hygiene practices of food handlers in traditional restaurants (chop bars) a case study of Wa municipality
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2016 |
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[19]
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Effect of food safety training on food handlers’ knowledge and practices
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British Food Journal,
2016 |
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[20]
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Effect of food safety training on food handlers' knowledge and practices
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British Food Journal,
2016 |
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[21]
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Effect of food safety training on food handlers' knowledge and practices: a randomized controlled trial
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British Food Journal,
2016 |
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[22]
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Effect of food safety training on food handlers' knowledge and practices: A randomized controlled trial Nik Rosmawati Nik Husain Wan Manan Wan Muda Noor …
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British Food Journal,
2016 |
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[23]
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An epidemiological study on the predictors of health status of food handlers in food establishments of teaching hospitals of North India
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Indian Journal of Occupational and Environmental Medicine,
2015 |
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[24]
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Evaluation of some hotel kitchen staff on their knowledge on food safety and kitchen hygiene in the Kumasi Metropolis
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2015 |
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[25]
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Local economic development and social responsibility of micro-business in Thulamela Local Municipality
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Journal of Public Administration,
2014 |
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[26]
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Sanitation practices among food handlers working in street restaurants in Rawalpindi, Pakistan
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Rawal Medical Journal,
2013 |
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[27]
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Sanitation practices among food handlers working in street restaurants in Rawalpindi
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2013 |
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[28]
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Turizme hizmet sunan pastane işletmelerinde çalışan geleneksel Maraş dondurması üretim personelinin hijyen ve gıda güvenliğine ilişkin bilgi ve …
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