"Optimization of media constituents for the production of lipase in solid state fermentation by Yarrowia lipolytica from palm Kernal cake (Elaeis guineensis)"
written by Sarat Babu Imandi, Sita Kumari Karanam, Hanumantha Rao Garapati,
published by Advances in Bioscience and Biotechnology, Vol.1 No.2, 2010
has been cited by the following article(s):
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[8] Adding Value to Agro-industrial Co-products from Canola and Soybean Oil Extraction Through Lipase Production Using Yarrowia lipolytica in Solid-State Fermentation
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[10] Extracellular Alkaline Lipase from a Novel Fungus Curvularia sp. DHE 5: Optimisation of Physicochemical Parameters, Partial Purification and Characterisation
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[11] Agroindustrial Wastes as Alternative for Lipase Production by Candida viswanathii under Solid-State Cultivation: Purification, Biochemical Properties, and Its Potential for Poultry Fat Hydrolysis
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[12] Optimization studies for the production and activity of lipase from new marine actinomycete isolate, ABT-206
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[13] Optimizing Process Conditions for Stingless Bee (Melipona irridipennis) Mead Fermentation Using Plackett-Burman Design and Response Surface …
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[14] Optimizing Process Conditions for Stingless Bee (Melipona irridipennis) Mead Fermentation Using Plackett-Burman Design and Response Surface Methodology
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[15] Utilization of Coconut Oil Cake for the Production of Lipase Using Bacillus coagulans VKL1
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[16] Fungal lipase production by solid-state fermentation
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[17] PRODUCTION OF LIPASES IN SOLID-STATE FERMENTATION BY Aspergillus niger F7-02 WITH AGRICULTURAL RESIDUES
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[18] Fungal Lipase Production by Solid State Fermentation-An Overview
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[19] Lipase Production by Yarrowia lipolytica in Solid State Fermentation Using Different Agro Industrial Residues
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[20] KINETICS OF LIPASE PRODUCTION FROM CANDIDA CYLINDRACEA BY SOLID-STATE BIOCONVERSION OF PALM KERNEL CAKE
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[21] Potentiality of selected seaweed for the production of nutritious fish feed using solid state fermentation
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[22] Lipase from Yarrowia lipolytica: Production, characterization and application as an industrial biocatalyst
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[23] Application of Plackett-Burman Design for improved cold temperature production of lipase by psychrotolerant Pseudomonas sp. AKM-L5
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[24] Statistical screening and optimization of factors that influence lipase production from palm kernel Cake using Candida cylindracea in solid-state bioconversion
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[25] Isolamento e seleção de fungos silvestres com potencial para produção das enzimas lipase e tanase extracelulares
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[26] OPTIMIZATION OF LIPASE PRODUCTION BY SACCHAROMONOSPORA AZUREA AP 11/18 USING PLACKETT-BURMAN DESIGN AND RESPONSE SURFACE METHODOLOGY
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[27] Optimization and characterization of Candida cylindracea lipase produced from palm kernel cake by solid-state bioconversion
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[28] Lipase production by Serratia marcescens strain SN5gR isolated from the scat of lion-tailed macaque (Macaca silenus) in Silent Valley National Park, a biodiversity hotspot in India
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[29] Use of Plackett-Burman design for rapid screening of nitrogen and carbon sources for the production of lipase in solid state fermentation by Yarrowia lipolytica from mustard oil cake (Brassica napus)
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[30] Characterization of a thermo tolerant lipase from Pichia anamola
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[31] Optimization of lipase production by Candida cylindracea in palm oil mill effluent based medium using statistical experimental design
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[32] Optimization and characterization of a thermo tolerant lipase from Cryptococcus albidus.
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[33] Screening of Process Variables for the Production of Extracellular Lipase from Palm Oil by Trichoderma Viride using PlackettBurman Design
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[34] Screening of Process Variables for the Production of Extracellular Lipase from Palm Oil by Trichoderma Viride using Plackett
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[35] Optimization of lipase production by Candida cylindracea in palm oil mill effluent based medium using statistical experimental design
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[36] "A new isolate of thermophilic and organic solvent tolerant bacteria for lipase production using basal medium of palm kernel cake"
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[37] Optimization study of lipase from lactic acid bacteria and synthesis of flavor esters
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[38] CHARACTERIZATION OF LOW-COST LIPASE BY SOLID-STATE FERMENTATION OF PALM KERNEL CAKE USING CANDIDA CYLINDRACEA
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