Cost and Calorie Analysis of Fast Food Consumption in College Students

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Food and Nutrition Sciences

ISSN Print: 2157-944X
ISSN Online: 2157-9458
www.scirp.org/journal/fns
E-mail: fns@scirp.org

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"Cost and Calorie Analysis of Fast Food Consumption in College Students"
written by Kimberly B. Heidal, Sarah E. Colby, Ginger T. Mirabella, Khalid S. Al-Numair, Brenda Bertrand, Kevin H. Gross,
published by Food and Nutrition Sciences, Vol.3 No.7, 2012

has been cited by the following article(s):

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[1]	How do calorie‐ending and price‐ending matter in the food consumption decision making?
	International Journal of Consumer Studies, 2022

[2]	ÜNİVERSİTE ÖĞRENCİLERİNDE BESİN ETİKETİ OKUMA DAVRANIŞININ İNCELENMESİ
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[3]	Different Shades of Nudges: Moderating Effects of Individual Characteristics and States on the Effectiveness of Nudges during a Fast-Food Order
	Sustainability, 2021

[4]	Fast-Food Consumption among Children According to Shari'ah Perspective
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[5]	Üniversite öğrencilerinin yeme farkındalığına göre aşırı besin isteği, iştah ve beslenme durumlarının değerlendirilmesi
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[6]	First year students' meal plans and dining hall use: differences by food insecurity, and similarities among roommates
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[7]	Influences on College Students in Making Nutritious Food Choice
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[8]	First Year Students' Meal Plans and Dining Hall Use: Differences by Food Insecurity
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[9]	Determinates Of Attitudes Of Customer Towards Fast Food: Case Of Addis Ababa
	2018

[10]	College student's perception of risk factors related to fast food consumption and their eating habits
	2018

[11]	EFFECTS OF EXPOSURE TO GLOBAL MARKETING ACTIVITIES ON CONSUMPTION BEHAVIOR AMONG UNIVERSITY STUDENTS IN THE KLANG VALLEY …
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[12]	Perbedaan Antara Rasio Lingkar Pinggang-Tinggi Badan (RLPTB) dan Indeks Massa Tubuh (IMT) dalam Menentukan Status Obesitas Anak Sekolah Menengah …
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[13]	Fast Food Consumption Vis-À-Vis Eating Disorder and BMI of Children, Adolescents and Adults Involved in Green Activities in Purba Medinipur District, West Bengal (India)
	International Journal of Health Sciences and Research, 2017

[14]	Konsumsi fast food dan aktivitas fisik sebagai faktor risiko kejadian overweight pada remaja stunting SMP
	2017

[15]	FAST FOOD CONSUMPTION AMONG AFFLUENT ADOLESCENT SCHOOL GIRLS IN JAIPUR AND BHUNAS
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[16]	An Analysis of the Consumer Behavior of the Students of the
	2016

[17]	Obesity-Related Dietary Patterns and Health Status of Diabetes Among At-Risk Latino College Students
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[18]	平成 27 年度熊本保健科学大学保健科学部学生健康診断: 血小板増多と肝機能障害
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[19]	FACTORS INFLUENCING CUSTOMER SERVICE IN FAST FOOD RESTUARANTS IN TAMIL NADU
	2016

[20]	THE NUTRITIONAL/FOOD ENVIRONMENT AND NUTRITIONAL PRACTICES OF STUDENTS ON THE NSH
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[21]	Self-Reported Consumption of Fast-Food Meals by University Students
	Journal of Food Distribution Research , 2015

[22]	Factors influencing customer re-patronage behavior: The mediating effect of customer satisfaction
	2015

[23]	Assessment of Service Quality in the Fast-Food Restaurant
	Journal of Foodservice Business Research, 2015

[24]	Does providing nutrition information at vending machines reduce calories per item sold?
	Journal of Public Health Policy, 2014

[25]	Relationship Between Cardiovascular Disease Risk and Fast Food Consumption in Undergraduate Honors College Students
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[26]	Factors influencing dining experience on customer satisfaction and revisit intention among undergraduates towards fast food restaurants
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[27]	To What Extent Does Posted Nutrition Information in Fast Food Restaurants Influence Consumer Food Choices?
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[28]	Consumer Behaviour Towards Fast Food in Qatar
	SM Al-Saai, R Zeitun - cbt2.nsuok.edu, 2013

[29]	Factores de riesgo relacionados con la obesidad
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[30]	Factores de riesgo relacionados con la obesidad en estudiantes universitarios de reciente ingreso de la escuela de medicina de la Universidad del Zulia
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[31]	A MARKETING RESEACH STUDY TO DETERMINE IF THERE IS DEMAND FOR A FOOD CART SERVICE ON THE FRANKLIN PIERCE UNIVERSITY CAMPUS
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[32]	A MARKETING RESEACH STUDY TO DETERMINE IF THERE IS DEMAND FOR A FOOD CART SERVICE ON THE FRANKLIN PIERCE UNIVERSITY …
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[33]	Tüketicilerin fast food ürünlerine yönelik tüketim tercihleri: İzmir İli örneği


[34]	HUBUNGAN KONSUMSI FAST FOOD DAN AKTIVITAS FISIK DENGAN KEJADIAN OVERWEIGHT PADA REMAJA STUNTING SMP

[1]	Intelligent Control, Robotics, and Industrial Automation Lecture Notes in Electrical Engineering, 2023 DOI:10.1007/978-981-99-4634-1_80

[2]	Üniversite Öğrencilerinde Besin Etiketi Okuma Davranışının İncelenmesi Sağlık Bilimleri Dergisi, 2022 DOI:10.34108/eujhs.915320

[3]	Tüketicilerin fast food ürünlerine yönelik tüketim tercihleri: İzmir İli örneği Ege Üniversitesi Ziraat Fakültesi Dergisi, 2022 DOI:10.20289/zfdergi.892764

[4]	How do calorie‐ending and price‐ending matter in the food consumption decision making? International Journal of Consumer Studies, 2022 DOI:10.1111/ijcs.12721

[5]	ÜNİVERSİTE ÖĞRENCİLERİNDE BESİN ETİKETİ OKUMA DAVRANIŞININ İNCELENMESİ Sağlık Bilimleri Dergisi, 2022 DOI:10.34108/eujhs.915320

[6]	Tüketicilerin fast food ürünlerine yönelik tüketim tercihleri: İzmir İli örneği Ege Üniversitesi Ziraat Fakültesi Dergisi, 2022 DOI:10.20289/zfdergi.892764

[7]	Different Shades of Nudges: Moderating Effects of Individual Characteristics and States on the Effectiveness of Nudges during a Fast-Food Order Sustainability, 2021 DOI:10.3390/su132313347

[8]	Proceedings of the Second International Conference on the Future of ASEAN (ICoFA) 2017 - Volume 1 2019 DOI:10.1007/978-981-10-8730-1_2

[9]	Obesity-Related Dietary Patterns and Health Status of Diabetes Among At-Risk Latino College Students Journal of Hispanic Higher Education, 2017 DOI:10.1177/1538192716653504

[10]	Does providing nutrition information at vending machines reduce calories per item sold? Journal of Public Health Policy, 2015 DOI:10.1057/jphp.2014.38

[11]	Assessment of Service Quality in the Fast-Food Restaurant Journal of Foodservice Business Research, 2015 DOI:10.1080/15378020.2015.1068673

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