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[1]
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Innovations in extractable compounds from date seeds: Farms to future
AIMS Agriculture and Food,
2024
DOI:10.3934/agrfood.2024016
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[2]
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Assessment of phytochemicals, antioxidant properties, and in vivo antidiarrheal activity of date palm (Phoenix dactylifera L.)
International Journal of Food Properties,
2023
DOI:10.1080/10942912.2023.2244684
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[3]
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Assessment of phytochemicals, antioxidant properties, and
in vivo
antidiarrheal activity of date palm (
Phoenix dactylifera
L.)
International Journal of Food Properties,
2023
DOI:10.1080/10942912.2023.2244684
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[4]
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Enhancing date seed phenolic bioaccessibility in soft cheese through a dehydrated liposome delivery system and its effect on testosterone-induced benign prostatic hyperplasia in rats
Frontiers in Nutrition,
2023
DOI:10.3389/fnut.2023.1273299
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[5]
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Optimization of Extraction Parameters and Characterization of Tunisian Date Extract: A Scientific Approach Toward Their Utilization
Sugar Tech,
2023
DOI:10.1007/s12355-022-01223-2
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[6]
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Nutritional, medicinal and functional properties of different parts of the date palm and its fruit (Phoenix dactylifera L.) – A systematic review
Critical Reviews in Food Science and Nutrition,
2023
DOI:10.1080/10408398.2023.2191285
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[7]
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Phenolic Profile, Sugar Composition, and Antioxidant Capacities of Some Common Date Palm (Phoenix dactylifera L.) Cultivars as a Potential Nutraceutical and Functional Food Ingredients
Journal of Food Quality,
2023
DOI:10.1155/2023/2474900
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[8]
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Effect of Date Palm (Phoenix dactylifera) Phytochemicals on Aβ1−40 Amyloid Formation: An in-silico Analysis
Frontiers in Neuroscience,
2022
DOI:10.3389/fnins.2022.915122
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[9]
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Potential bioactivity of Phoenix dactylifera fruits, leaves, and seeds against prostate and pancreatic cancer cells
Frontiers in Nutrition,
2022
DOI:10.3389/fnut.2022.998929
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[10]
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Extraction and characterization of phenolic compounds and their potential antioxidant activities
Environmental Science and Pollution Research,
2022
DOI:10.1007/s11356-022-23337-6
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[11]
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Potential bioactivity of Phoenix dactylifera fruits, leaves, and seeds against prostate and pancreatic cancer cells
Frontiers in Nutrition,
2022
DOI:10.3389/fnut.2022.998929
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[12]
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Evaluation of some nutritional quality criteria of seventeen Moroccan dates varieties and clones, fruits of date palm (Phoenix dactylifera L.)
Brazilian Journal of Biology,
2022
DOI:10.1590/1519-6984.236471
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[13]
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A REVIEW ON NUTRITIONAL COMPOSITION OF PHOENIX DACTYLIFERA L. AND ITS PHARMACOLOGICAL FUNCTIONS
Pakistan BioMedical Journal,
2022
DOI:10.54393/pbmj.v5i1.121
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[14]
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Cytotoxic and Antioxidant Effects of Phoenix dactylifera L. (Ajwa Date Extract) on Oral Squamous Cell Carcinoma Cell Line
BioMed Research International,
2022
DOI:10.1155/2022/5792830
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[15]
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Evaluation of Antioxidant Capacity by Cyclic Voltammetry of Phoenix dactylifera L. (date palm)
Asian Journal of Research in Chemistry,
2022
DOI:10.52711/0974-4150.2022.00022
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[16]
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Extracts of Jordanian Date Palm Fruit (Phoenix Dactylifera L.) Inhibit Human Mammary Adenocarcinoma (MCF-7) Cells In Vitro by Inducing Cell Viability
Current Research in Nutrition and Food Science Journal,
2021
DOI:10.12944/CRNFSJ.9.2.06
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[17]
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Effect of Date Palm Pollen Supplementation on the Egg Production, Ovarian Follicles Development, Hematological Variables and Hormonal Profile of Laying Hens
Animals,
2021
DOI:10.3390/ani11010069
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[18]
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Arbuscular Mycorrhizal Fungi : Diversity and Its Impact with Abiotic Factors in Phoenix dactylifera L. of Kachchh Region, Gujarat, India
International Journal of Scientific Research in Science and Technology,
2021
DOI:10.32628/IJSRST218222
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[19]
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Effect of inulin concentration on physicochemical properties and antioxidant activity of date powders obtained by hot-air tray dryer
International Journal of Agriculture, Environment and Food Sciences,
2021
DOI:10.31015/jaefs.2021.1.13
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[20]
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Effect of inulin concentration on physicochemical properties and antioxidant activity of date powders obtained by hot-air tray dryer
International Journal of Agriculture Environment and Food Sciences,
2021
DOI:10.31015/jaefs.2021.1.13
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[21]
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Total polyphenol content and radical scavenging activity of functional yogurt enriched with dates
Czech Journal of Food Sciences,
2021
DOI:10.17221/28/2020-CJFS
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[22]
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Total polyphenol content and radical scavenging activity of functional yogurt enriched with dates
Czech Journal of Food Sciences,
2021
DOI:10.17221/28/2020-CJFS
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[23]
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Total polyphenol content and radical scavenging activity of functional yogurt enriched with dates
Czech Journal of Food Sciences,
2020
DOI:10.17221/28/2020-CJFS
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[24]
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Bioactive compounds from date fruit and seed as potential nutraceutical and functional food ingredients
Food Chemistry,
2020
DOI:10.1016/j.foodchem.2019.125522
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[25]
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Nutritional and biological characteristics of the date palm fruit (Phoenix dactylifera L.) – A review
Food Bioscience,
2020
DOI:10.1016/j.fbio.2019.100509
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[26]
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Bioactive properties, fatty acid compositions, and phenolic compounds of some date palm (
Phoenix dactylifera
L.) cultivars
Journal of Food Processing and Preservation,
2020
DOI:10.1111/jfpp.14432
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[27]
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Determination of the elemental composition and antioxidant properties of dates (Phoenix dactyliferia) originated from different regions
Journal of Food Science and Technology,
2020
DOI:10.1007/s13197-020-04314-8
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[28]
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Bioactive Compounds in Underutilized Fruits and Nuts
Reference Series in Phytochemistry,
2020
DOI:10.1007/978-3-030-30182-8_6
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[29]
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Alzheimer’s Disease and Functional Foods: An Insight on Neuroprotective Effect of its Combination
Pakistan Journal of Biological Sciences,
2020
DOI:10.3923/pjbs.2020.575.589
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[30]
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Bioactive compounds and antioxidant activity of seventeen Moroccan date varieties and clones (Phoenix dactylifera L.)
South African Journal of Botany,
2019
DOI:10.1016/j.sajb.2018.12.004
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[31]
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Antioxidants [Working Title]
2019
DOI:10.5772/intechopen.83851
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[32]
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Bioactive Compounds Responsible for Antioxidant Activity of Different Varieties of Date (Phoenix dactylifera L.) Elucidated by 1H- NMR Based Metabolomics
International Journal of Food Properties,
2019
DOI:10.1080/10942912.2019.1590396
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[33]
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Energy Generation using Reverse Electrodialysis
SpringerBriefs in Applied Sciences and Technology,
2019
DOI:10.1007/978-3-030-11345-2_2
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[34]
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Energy Generation using Reverse Electrodialysis
SpringerBriefs in Applied Sciences and Technology,
2019
DOI:10.1007/978-3-030-11345-2_1
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[35]
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Energy Generation using Reverse Electrodialysis
SpringerBriefs in Applied Sciences and Technology,
2019
DOI:10.1007/978-3-030-11345-2_4
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[36]
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Bioactive Compounds in Underutilized Fruits and Nuts
Reference Series in Phytochemistry,
2019
DOI:10.1007/978-3-030-06120-3_6-1
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[37]
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Nutritional value, phytochemical composition, and biological activities of Middle Eastern and North African date fruit: an overview
Euro-Mediterranean Journal for Environmental Integration,
2019
DOI:10.1007/s41207-019-0132-y
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[38]
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Bioactive Compounds Responsible for Antioxidant Activity of Different Varieties of Date (
Phoenix dactylifera
L.) Elucidated by
1
H- NMR Based Metabolomics
International Journal of Food Properties,
2019
DOI:10.1080/10942912.2019.1590396
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[39]
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Effect of date varieties on physico-chemical properties, fatty acid composition, tocopherol contents, and phenolic compounds of some date seed and oils
Journal of Food Processing and Preservation,
2018
DOI:10.1111/jfpp.13584
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[40]
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Induction of apoptosis and cell cycle arrest by ethyl acetate fraction of Phoenix dactylifera L. (Ajwa dates) in prostate cancer cells
Journal of Ethnopharmacology,
2018
DOI:10.1016/j.jep.2018.02.030
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[41]
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Effect of Maturation Stages on Flavor Profile and Antioxidant Activity of Date Palm Fruits (Phoenix dactylifera) Grown in Saudi Arabia
International Journal of Pharmacology,
2018
DOI:10.3923/ijp.2018.407.414
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[42]
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Antibacterial and Cytotoxic Potential of Biosynthesized Silver Nanoparticles by Some Plant Extracts
Nanomaterials,
2018
DOI:10.3390/nano8060382
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[43]
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Polyphenols LC-MS2 profile of Ajwa date fruit (Phoenix dactylifera L.) and their microemulsion: Potential impact on hepatic fibrosis
Journal of Functional Foods,
2018
DOI:10.1016/j.jff.2018.08.032
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[44]
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Health-benefits of date fruits produced in Saudi Arabia based on in vitro antioxidant, anti-inflammatory and human tumor cell proliferation inhibitory assays
Journal of the Saudi Society of Agricultural Sciences,
2017
DOI:10.1016/j.jssas.2015.09.004
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[45]
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Date fruit ( Phoenix dactylifera L.): An underutilized food seeking industrial valorization
NFS Journal,
2017
DOI:10.1016/j.nfs.2016.12.001
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[46]
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A review on chemistry and pharmacology of Ajwa date fruit and pit
Trends in Food Science & Technology,
2017
DOI:10.1016/j.tifs.2017.02.009
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[47]
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Extraction optimization and in vitro and in vivo anti-postprandial hyperglycemia effects of inhibitor from Phoenix dactylifera L. parthenocarpic fruit
Biomedicine & Pharmacotherapy,
2017
DOI:10.1016/j.biopha.2017.01.129
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[48]
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Efficacy of Phoenix dactylifera L. (Date Palm) Creams on Healthy Skin
Cosmetics,
2017
DOI:10.3390/cosmetics4020013
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[49]
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Date Palm Tree (Phoenix dactylifera L.): Natural Products and Therapeutic Options
Frontiers in Plant Science,
2017
DOI:10.3389/fpls.2017.00845
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[50]
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Ajwa Date (Phoenix dactylifera L.) Extract Inhibits Human Breast Adenocarcinoma (MCF7) Cells In Vitro by Inducing Apoptosis and Cell Cycle Arrest
PLOS ONE,
2016
DOI:10.1371/journal.pone.0158963
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[51]
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Phytochemical, minerals and free radical scavenging profiles of Phoenix dactilyfera L. seed extract
Journal of Taibah University Medical Sciences,
2016
DOI:10.1016/j.jtumed.2015.11.006
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[52]
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Phytoconstituents of leaf extracts of Ziziphus jujuba Mill. plants harvested in Tunisia
Industrial Crops and Products,
2016
DOI:10.1016/j.indcrop.2015.11.029
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[53]
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Nutritional Probing and HPLC Profiling of Roasted Date Pit Powder
Pakistan Journal of Nutrition,
2016
DOI:10.3923/pjn.2016.229.237
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[54]
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In vitro inhibitory effects on α-glucosidase and α-amylase level and antioxidant potential of seeds of Phoenix dactylifera L.
Asian Pacific Journal of Tropical Biomedicine,
2016
DOI:10.1016/j.apjtb.2015.11.008
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[55]
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Quantification of phenolic compounds, evaluation of physicochemical properties and antioxidant activity of four date (Phoenix dactylifera L.) varieties of Oman
Journal of Taibah University Medical Sciences,
2015
DOI:10.1016/j.jtumed.2014.12.006
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[56]
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Variations in Hormones and Antioxidant Status in Relation to Flowering in Early, Mid, and Late Varieties of Date Palm (Phoenix dactylifera) of United Arab Emirates
The Scientific World Journal,
2015
DOI:10.1155/2015/846104
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[57]
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Chemical Composition, Minerals and Antioxidants of the Heart of Date Palm from Three Saudi Cultivars
Food and Nutrition Sciences,
2014
DOI:10.4236/fns.2014.514150
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[58]
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Antioxidant activity of various Mauritanian date palm (Phoenix dactyliferaL.) fruits at two edible ripening stages
Food Science & Nutrition,
2014
DOI:10.1002/fsn3.167
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[59]
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Metabolomic fingerprints of 21 date palm fruit varieties from Egypt using UPLC/PDA/ESI–qTOF-MS and GC–MS analyzed by chemometrics
Food Research International,
2014
DOI:10.1016/j.foodres.2014.06.021
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[60]
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Antioxidant activity of various Mauritanian date palm (Phoenix dactylifera L.) fruits at two edible ripening stages
Food Science & Nutrition,
2014
DOI:10.1002/fsn3.167
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[61]
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Antioxidant and Anti-inflammatory Assays Confirm Bioactive Compounds in Ajwa Date Fruit
Journal of Agricultural and Food Chemistry,
2013
DOI:10.1021/jf401371v
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[62]
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Détection et identification de saponines stéroïdes de type spirostane chez le palmier dattierPhœnix dactyliferaL. (Arecaceae)
Acta Botanica Gallica,
2012
DOI:10.1080/12538078.2012.758496
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