"
Sensory Characteristics, Nutritional Composition, and Quality of Eggs from Different Chickens"
written by Atsbaha Hailemariam, Wondmeneh Esatu, Solomon Abegaz, Mengistu Urge, Getnet Assefa, Tadelle Dessie,
published by
Open Journal of Animal Sciences,
Vol.12 No.4, 2022
has been cited by the following article(s):
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[1]
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Effects of crossbreeding on growth, production and selected egg quality traits of Improved Horro crosses with Cosmopolitan chickens
Journal of Agriculture and Food Research,
2023
DOI:10.1016/j.jafr.2023.100716
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