has been cited by the following article(s):
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[1]
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Impact of probiotic-supplemented water on the performance and physiological responses of broilers under normal and heat stress conditions
Veterinary World,
2025
DOI:10.14202/vetworld.2025.1059-1069
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[2]
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Feeding the future: A new potential nutritional impact of Lactiplantibacillus plantarum and its promising interventions in future for poultry industry
Poultry Science,
2025
DOI:10.1016/j.psj.2025.105130
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[3]
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Postbiotics and Parabiotics: A Viable Health Promoting Alternative for Poultry Industry—A Comprehensive Review
Probiotics and Antimicrobial Proteins,
2025
DOI:10.1007/s12602-025-10708-x
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[4]
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Alternatives to antibiotics for sustainable livestock production in the context of the One Health approach: tackling a common foe
Frontiers in Veterinary Science,
2025
DOI:10.3389/fvets.2025.1605215
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[5]
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Evaluating the efficacy of probiotics and ascorbic acid as anti-stress agents against heat stress in broiler chickens
Frontiers in Veterinary Science,
2024
DOI:10.3389/fvets.2024.1482134
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[6]
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Role of feed additives in mitigating the impact of heat stress on poultry gut health and productivity
World's Poultry Science Journal,
2024
DOI:10.1080/00439339.2024.2410877
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