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Affiliation
ISSN
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4-Hydroxynonenal (HNE), a Toxic Aldehyde in Fried Chicken from Fast Food Restaurants and a Grocery Store
(Articles)
Ning Yin
,
Don W. Shoeman
,
Katherine A. Klammer
,
A. Saari Csallany
Food and Nutrition Sciences
Vol.11 No.2
,February 10, 2020
DOI:
10.4236/fns.2020.112008
629
Downloads
2,232
Views
Citations
Retardation of 4-Hydroxy-2-Transnonenal (HNE), a Toxic Aldehyde Formation by Antioxidants in Heat-Treated Corn Oil at Frying Temperature
(Articles)
Wei Jin
,
D. W. Shoeman
,
Vijai K. S. Shukla
,
A. Saari Csallany
Food and Nutrition Sciences
Vol.11 No.7
,July 14, 2020
DOI:
10.4236/fns.2020.117048
377
Downloads
1,056
Views
Citations
The Antioxidant Activity of Barley Malt Rootlet Extracts in Heated Corn Oil at Frying Temperature
(Articles)
Sravanthi Budaraju
,
P. Kumar Mallikarjunan
,
A. Saari Csallany
Food and Nutrition Sciences
Vol.12 No.9
,September 18, 2021
DOI:
10.4236/fns.2021.129067
210
Downloads
846
Views
Citations
Enzymatic Hydrolysis of an Organic Sulfur Compound
(Articles)
Terrence G. Gardner
,
Zachary N. Senwo
Advances in Enzyme Research
Vol.7 No.1
,March 29, 2019
DOI:
10.4236/aer.2019.71001
999
Downloads
2,540
Views
Citations
SARS-Cov-2 Delayed Tokyo 2020 Olympics: Very Recent Advances in COVID-19 Detection, Treatment, and Vaccine Development Useful Conducting the Games in 2021
(Articles)
Zameer Shervani
,
Intazam Khan
,
Umair Yaqub Qazi
Advances in Infectious Diseases
Vol.10 No.3
,July 6, 2020
DOI:
10.4236/aid.2020.103007
2,091
Downloads
4,135
Views
Citations
This article belongs to the Special Issue on
Coronavirus Disease 2019 (COVID-19) Research
Comparative Studies on Egyptian and Libyan Roselle Seeds as a Source of Lipid and Protein
(Articles)
Nady A. Elneairy
Food and Nutrition Sciences
Vol.5 No.22
,December 31, 2014
DOI:
10.4236/fns.2014.522237
3,229
Downloads
4,493
Views
Citations
Investigating College Students’ Diet and Physical Activity Behaviors Regarding Non-Communicable Diseases Prevention in China
(Articles)
Ling-Shen Hung
,
Yueyuan Chen
,
Yuqi Huang
,
Li-Ching Hung
,
Meng-Te Hung
Journal of Biosciences and Medicines
Vol.11 No.2
,February 28, 2023
DOI:
10.4236/jbm.2023.112025
81
Downloads
361
Views
Citations
Validating the Teacher and Classmate Support Scale for Taiwanese Adolescents
(Articles)
Meng-Te Hung
,
Ling-Shen Hung
,
Li-Ching Hung
Open Journal of Social Sciences
Vol.11 No.3
,March 31, 2023
DOI:
10.4236/jss.2023.113032
73
Downloads
390
Views
Citations
Occurrence of Toxigenic Clostridium difficile in Louisiana Oysters (
Crassostrea virginica
) and Environmental Waters
(Articles)
Naim Montazeri
,
Da Liu
,
Marlene E. Janes
Food and Nutrition Sciences
Vol.6 No.11
,August 31, 2015
DOI:
10.4236/fns.2015.611110
3,103
Downloads
4,378
Views
Citations
This article belongs to the Special Issue on
Fisheries, Aquaculture and Environment
Evaluation of Gross Alpha and Gross Beta Radioactivity in Crude Oil Polluted Soil, Sediment and Water in the Niger Delta Region of Nigeria
(Articles)
Ezekiel O. Agbalagba
,
Stephen U. Egarievwe
,
Eunice A. Odesiri-Eruteyan
,
Mebougna L. Drabo
Journal of Environmental Protection
Vol.12 No.8
,August 10, 2021
DOI:
10.4236/jep.2021.128033
261
Downloads
1,603
Views
Citations
Physico-Chemical Changes in Ready to Eat Pineapple Chicken Curry during Frozen Storage
(Articles)
Kappat Valiyapeediyekkal Sunooj
,
Kolpe Radhakrishna
Food and Nutrition Sciences
Vol.4 No.2
,February 6, 2013
DOI:
10.4236/fns.2013.42016
5,533
Downloads
10,625
Views
Citations
Predicting Healthy Eating Intentions in Saudi Adults
(Articles)
Hala Hazam Al Otaibi
Food and Nutrition Sciences
Vol.9 No.12
,December 14, 2018
DOI:
10.4236/fns.2018.912097
781
Downloads
1,835
Views
Citations
Utilization of Different Hydrocolloid Combinations in Gluten-Free Bread Making
(Articles)
Sofyan Maghaydah
,
Selma Abdul-Hussain
,
Radwan Ajo
,
Yousef Tawalbeh
,
Ola Alsaydali
Food and Nutrition Sciences
Vol.4 No.5
,May 8, 2013
DOI:
10.4236/fns.2013.45063
5,513
Downloads
9,401
Views
Citations
Thin Cell Layer (TCL) Culture System for Herbal Biomass Production and Genetic Transformation of
Bacopa monnieri
L. Wettst.
(Articles)
LaMont Alexander Croom
,
Carissa L. Jackson
,
Brajesh Nanda Vaidya
,
Prahlad Parajuli
,
Nirmal Joshee
American Journal of Plant Sciences
Vol.7 No.8
,June 17, 2016
DOI:
10.4236/ajps.2016.78119
2,865
Downloads
5,559
Views
Citations
Comparison of Different Types of Fertilizers on Growth, Yield and Quality Properties of Watermelon (
Citrllus lanatus
)
(Articles)
Mohammed Massri
,
Louay Labban
Agricultural Sciences
Vol.5 No.6
,May 2, 2014
DOI:
10.4236/as.2014.56048
11,414
Downloads
27,266
Views
Citations
Group Lending with Peer Selection and Moral Hazard
(Articles)
Li Gan
,
Manuel A. Hernandez
,
Yanyan Liu
Theoretical Economics Letters
Vol.12 No.5
,October 18, 2022
DOI:
10.4236/tel.2022.125074
90
Downloads
500
Views
Citations
“Cachaças” (Sugarcane Spirit) Aged Quantitation of Phenolic Compounds, Antibacterial and Antioxidant Activity
(Articles)
Leonardo Milani Avelar Rodrigues
,
Maria das Graças Cardoso
,
Luís Roberto Batista
,
Wilder Douglas Santiago
,
Juliana Maria Valério Resende
,
Juliana de Andrade Santiago
,
Marcos de Souza Gomes
,
Milene Aparecida Andrade
,
Maria Luisa Teixeira
,
Fabiana Reinis Franca Passamani
American Journal of Plant Sciences
Vol.5 No.20
,September 24, 2014
DOI:
10.4236/ajps.2014.520309
3,497
Downloads
4,433
Views
Citations
Comparison and Quantification of the Development of Phenolic Compounds during the Aging of Cachaça in Oak (Quercus sp) and Amburana (Amburana cearensis) Barrels
(Articles)
Wilder D. Santiago
,
Maria das G. Cardoso
,
Juliana de A. Santiago
,
Marcos S. Gomes
,
Leonardo M. A. Rodrigues
,
Rafaela M. Brandão
,
Rodolfo R. Cardoso
,
Gabriel B. d’Avila
,
Bruno L. da Silva
,
Alex R. S. Caetano
American Journal of Plant Sciences
Vol.5 No.21
,October 10, 2014
DOI:
10.4236/ajps.2014.521330
5,642
Downloads
6,672
Views
Citations
Wheat Germ: An Overview on Nutritional Value, Antioxidant Potential and Antibacterial Characteristics
(Articles)
Awad A. Mahmoud
,
Adel A. A. Mohdaly
,
Nady A. A. Elneairy
Food and Nutrition Sciences
Vol.6 No.2
,February 12, 2015
DOI:
10.4236/fns.2015.62027
9,426
Downloads
16,167
Views
Citations
Anti-Inflammatory Activity of Ethnic Vegetables Osonshak
(Spilanthes calva)
and Chikipung
(Rumex vesicarius)
in Animal Model
(Articles)
Sadia Tabaasum
,
Sneha Sarawar
,
Sheikh Faisal Assadullah Mahadi
,
Sheikh Nazrul Islam
Pharmacology & Pharmacy
Vol.12 No.4
,April 30, 2021
DOI:
10.4236/pp.2021.124008
183
Downloads
745
Views
Citations
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