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Author
Journal
Affiliation
ISSN
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Low Fidelity Simulation on Sensory Impairments in Older Adults: Undergraduate Nursing Students’ Self-Reported Perceptions on Learning
(Articles)
Ronie Walters
,
Leah Macaden
,
Abbi Tracey
,
Annetta Smith
Open Journal of Nursing
Vol.11 No.3
,March 11, 2021
DOI:
10.4236/ojn.2021.113009
625
Downloads
1,528
Views
Citations
Improvement of Cashew Apple Juice (
Anacardium occidentale
L.) by Association with Passion Fruit Juice (
Passiflora edulis
)
(Articles)
Marc Adou
,
Yao Désiré Adjouman
,
Kouadio Olivier Kouadio
,
Achille Fabrice Tetchi
,
N’Guessan Georges Amani
Food and Nutrition Sciences
Vol.12 No.7
,July 27, 2021
DOI:
10.4236/fns.2021.127059
350
Downloads
2,141
Views
Citations
Sensory Processing Sensitivity and Adult Attachment in Emotional Regulation Difficulties
(Articles)
Karina Salud Montoya-Pérez
,
Roberto Montes-Delgado
,
José María de la Roca Chiapas
,
Rocío Montoya-Pérez
,
Ferrán Padrós-Blázquez
Psychology
Vol.12 No.11
,November 29, 2021
DOI:
10.4236/psych.2021.1211111
499
Downloads
2,576
Views
Citations
Formulation and Optimization of Constituent in Legumes-Based Milk Chocolate Fortified with Citrus Peel Powder
(Articles)
Preethini Selvaraj
,
Anhuradha Shanmugam
,
Arrivukkarasan Sanjeevirayar
Food and Nutrition Sciences
Vol.13 No.6
,June 30, 2022
DOI:
10.4236/fns.2022.136045
241
Downloads
932
Views
Citations
A Case Study of English Translation of Tang Poetry under Sensory Image Schema
(Articles)
Zhenzhen Luo
Open Access Library Journal
Vol.9 No.7
,July 28, 2022
DOI:
10.4236/oalib.1109042
73
Downloads
624
Views
Citations
Sensory Characteristics, Nutritional Composition, and Quality of Eggs from Different Chickens
(Articles)
Atsbaha Hailemariam
,
Wondmeneh Esatu
,
Solomon Abegaz
,
Mengistu Urge
,
Getnet Assefa
,
Tadelle Dessie
Open Journal of Animal Sciences
Vol.12 No.4
,August 15, 2022
DOI:
10.4236/ojas.2022.124043
253
Downloads
1,385
Views
Citations
Nutritional, Textural, Sensory Properties and Storage Stability Evaluation of Newly Formulated Strawberry Bar
(Articles)
Nargis Akter
,
Md. Sajib Al Reza
,
Md. Esrafil
,
Md. Al Amin
,
Sonyia Akter
,
Neaz Morshed Reza
,
Md. Nazmul Huda Nasim
,
Pratima Roy Dina
Food and Nutrition Sciences
Vol.14 No.4
,April 12, 2023
DOI:
10.4236/fns.2023.144019
131
Downloads
841
Views
Citations
Effect of Soursop Puree and Gum Arabic on the Sensory Properties of Non-Dairy Coconut Milk-Based Ice Cream
(Articles)
Sarah N. Mulwa
,
Symon M. Mahungu
,
Benard K. Muinde
Food and Nutrition Sciences
Vol.14 No.7
,July 25, 2023
DOI:
10.4236/fns.2023.147044
148
Downloads
854
Views
Citations
This article belongs to the Special Issue on
Food, Health, and Environmental Sustainability
Recent Progress in Synthesis, Mechanism and Applications of Zinc-Based Metal-Organic Frameworks for Fluorescent Sensing
(Articles)
Xiaojing Mao
,
Huachang Li
,
Jiemin Liu
,
Yehong Shi
,
Lijun Kuai
American Journal of Analytical Chemistry
Vol.14 No.9
,September 26, 2023
DOI:
10.4236/ajac.2023.149022
108
Downloads
462
Views
Citations
Influence of Tea Leaf Particle Size on Catechin Extraction and Green Tea Sensory Acceptance
(Articles)
Dongyang Li
,
Yu Zhang
,
Ritsuko Tamura
,
Toshiro Nakajima
,
Yuko Caballero
Food and Nutrition Sciences
Vol.14 No.11
,November 27, 2023
DOI:
10.4236/fns.2023.1411066
62
Downloads
352
Views
Citations
Outcome of Very Premature Newborns in a Referral Hospital in a Resource-Limited Setting
(Articles)
Diomede Noukeu Njinkui
,
Dominique Enyama
,
Yolande Djike Fokam
,
Victorine Eyidi Pongo
,
Charlotte Eposse Ekoube
,
Arielle Annick Sime Tchouamo
,
Paul Olivier Koki Ndombo
,
Daniele-Christiane Kedy Koum
Open Journal of Pediatrics
Vol.13 No.6
,November 29, 2023
DOI:
10.4236/ojped.2023.136103
55
Downloads
258
Views
Citations
Antibody-Like Phosphorylation Sites. Theme for Studies of Cancer, Aging and Evolution
(Articles)
Jaroslav Kubrycht
,
Karel Sigler
Computational Molecular Bioscience
Vol.12 No.1
,March 31, 2022
DOI:
10.4236/cmb.2022.121004
155
Downloads
444
Views
Citations
Effect of Virgin Coconut Meal (VCM) on the Textural, Thermal and Physico Chemical Properties of Biscuits
(Articles)
Yashi Srivastava
Food and Nutrition Sciences
Vol.1 No.2
,November 3, 2010
DOI:
10.4236/fns.2010.12007
7,805
Downloads
14,715
Views
Citations
Application of a Quartz Crystal Microbalance (QCM) System Coated with Chromatographic Adsorbents for the Detection of Olive Oil Volatile Compounds
(Articles)
María E. Escuderos
,
Sebastián Sánchez
,
Antonio Jiménez
Journal of Sensor Technology
Vol.1 No.1
,March 18, 2011
DOI:
10.4236/jst.2011.11001
7,434
Downloads
13,979
Views
Citations
Evaluation of sensory properties and their correlation coefficients with physico-chemical indices in Turkish set-type yoghurts
(Articles)
Zehra Güler
,
Young W. Park
Open Journal of Animal Sciences
Vol.1 No.1
,April 8, 2011
DOI:
10.4236/ojas.2011.11002
7,654
Downloads
15,205
Views
Citations
Effects of Dehulling on Functional and Sensory Properties of Flours From Black Beans (
Phaseolus Vulgaris
)
(Articles)
Olayinka Akinjayeju
,
Olayinka F. Ajayi
Food and Nutrition Sciences
Vol.2 No.4
,July 1, 2011
DOI:
10.4236/fns.2011.24049
8,614
Downloads
14,850
Views
Citations
Projective Mapping and Product Positioning of Deep Fat Fried Snack
(Articles)
Ramasamy Ravi
,
Vivek Kumar Singh
,
Maya Prakash
Food and Nutrition Sciences
Vol.2 No.6
,August 4, 2011
DOI:
10.4236/fns.2011.26093
8,192
Downloads
12,921
Views
Citations
Effect of Storage Conditions on the Sensory Quality, Colour and Texture of Fresh-Cut Minimally Processed Cabbage with the Addition of Ascorbic Acid, Citric Acid and Calcium Chloride
(Articles)
Eleni Manolopoulou
,
Theodoros Varzakas
Food and Nutrition Sciences
Vol.2 No.9
,November 7, 2011
DOI:
10.4236/fns.2011.29130
9,820
Downloads
18,515
Views
Citations
Effect of Cultivar on Quality Attributes of Sweet Potato Fries and Crisps
(Articles)
Nafeesa Ali
,
Kolawole O. Falade
,
John O. Akingbala
Food and Nutrition Sciences
Vol.3 No.2
,February 27, 2012
DOI:
10.4236/fns.2012.32033
9,311
Downloads
15,370
Views
Citations
Effect of Partially De-Oiled Peanut Meal Flour (DPMF) on the Nutritional, Textural, Organoleptic and Physico Chemical Properties of Biscuits
(Articles)
Deep Narayan Yadav
,
Neharika Thakur
,
Kappat Valiyapeediyekkal Sunooj
Food and Nutrition Sciences
Vol.3 No.4
,April 18, 2012
DOI:
10.4236/fns.2012.34067
6,496
Downloads
10,524
Views
Citations
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