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Affiliation
ISSN
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Assessment of Lactational Performance in Dairy Cows Receiving a Rumen Protected B Vitamin Blend during Lactation: Part 2: A Regression Analysis of 50 Studies
(Articles)
Essi Evans
,
Helene Leclerc
,
Emilie Fontaine
,
Ousama Al Zahal
,
Elizabeth Santin
Open Journal of Animal Sciences
Vol.11 No.4
,September 30, 2021
DOI:
10.4236/ojas.2021.114042
176
Downloads
621
Views
Citations
Assessment of the Effects of Supplemental Rumen Protected B Vitamins and Choline for Periparturient Cows: A Meta-Analysis of 28 Feeding Studies
(Articles)
Essi Evans
,
Emilie Fontaine
,
Ousama AlZahal
,
Chris Gwyn
Open Journal of Animal Sciences
Vol.13 No.1
,January 30, 2023
DOI:
10.4236/ojas.2023.131011
162
Downloads
686
Views
Citations
Leaching of Minerals in Degari Coal
(Articles)
Mohammad Shakirullah
,
Imtiaz Ahmad
,
Mohammad Arsala Khan
,
Mohammad Ishaq
,
Habib ur Rehman
,
Uzma Khan
J. of Minerals and Materials Characterization and Eng.
Vol.5 No.2
,October 20, 2006
DOI:
10.4236/jmmce.2006.52009
5,841
Downloads
7,342
Views
Citations
Study of Changes to the Organic Functional Groups of a High Volatile Bituminous Coal during Organic Acid Treatment Process by FTIR Spectroscopy
(Articles)
B. Manoj
,
Ponni Narayanan
J. of Minerals and Materials Characterization and Eng.
Vol.1 No.2
,March 28, 2013
DOI:
10.4236/jmmce.2013.12008
5,009
Downloads
6,702
Views
Citations
Geotechnical and Mineralogical Characterization of Soils Derived from Schist along Shango-Chanchaga Highway, Minna, Central Nigeria
(Articles)
Salome Hephzibah Waziri
,
Abdullahi Idris-Nda
,
Irmiya Samson Amoka
,
Yusuf Ishaq
J. of Minerals and Materials Characterization and Eng.
Vol.1 No.6
,November 27, 2013
DOI:
10.4236/jmmce.2013.16056
5,140
Downloads
6,648
Views
Citations
Heavy Minerals in Sands along Brahmaputra (Jamuna) River of Bangladesh
(Articles)
Md. Ibrahim Khalil
,
Md. Nazrul Islam Khan
,
Md. Zafrul Kabir
,
Ratan Kumar Majumder
,
Md. Idris Ali
,
Debasish Paul
,
Syed Mohammad Azharul Islam
International Journal of Geosciences
Vol.7 No.1
,January 28, 2016
DOI:
10.4236/ijg.2016.71005
6,021
Downloads
8,408
Views
Citations
In Vitro
Evaluation of Polyurethane-Chitosan Scaffolds for Tissue Engineering
(Articles)
Imelda Olivas-Armendariz
,
Perla García-Casillas
,
Adriana Martel Estrada
,
Alberto Martínez-Villafañe
,
Laura A. A. de la Rosa
,
Carlos A. Martínez-Pérez
Journal of Biomaterials and Nanobiotechnology
Vol.3 No.4
,October 31, 2012
DOI:
10.4236/jbnb.2012.34044
5,144
Downloads
7,830
Views
Citations
Vaginal Progesterone (VP) versus VP plus Intermittent Intramuscular Progesterone (IMP) Use in Frozen/Thawed Blastocyst Transfer Cycles: An Observational Cohort Study
(Articles)
Serdar Celik
,
Dilek Cengiz Celik
Open Journal of Obstetrics and Gynecology
Vol.13 No.2
,February 16, 2023
DOI:
10.4236/ojog.2023.132021
85
Downloads
565
Views
Citations
Glycemic Response of Type 2 Diabetics to Raisins
(Articles)
Ted Wilson
,
Jared A. Anderson
,
Kristine F. Andersen
,
Rachael A. Heimerman
,
Megan M. Larson
,
Michelle R. Freeman
,
Sarah E. Baker
Food and Nutrition Sciences
Vol.3 No.8
,August 8, 2012
DOI:
10.4236/fns.2012.38153
5,064
Downloads
8,083
Views
Citations
Utilization of Different Hydrocolloid Combinations in Gluten-Free Bread Making
(Articles)
Sofyan Maghaydah
,
Selma Abdul-Hussain
,
Radwan Ajo
,
Yousef Tawalbeh
,
Ola Alsaydali
Food and Nutrition Sciences
Vol.4 No.5
,May 8, 2013
DOI:
10.4236/fns.2013.45063
5,522
Downloads
9,054
Views
Citations
Application of resistant starch in bread: processing, proximate composition and sensory quality of functional bread products from wheat flour and African locust bean
(Parkia biglobosa)
flour
(Articles)
Abdoulaye Sankhon
,
Issoufou Amadou
,
Wei-Rong Yao
Agricultural Sciences
Vol.4 No.5B
,July 16, 2013
DOI:
10.4236/as.2013.45B023
6,860
Downloads
9,802
Views
Citations
Effect of Wholemeal Durum Wheat Varieties on Bread Quality
(Articles)
Alessandra Danza
,
Marcella Mastromatteo
,
Lucia Lecce
,
Sara Spinelli
,
Janine Laverse
,
Vincenzo Lampignano
,
Francesco Contò
,
Matteo Alessandro Del Nobile
Food and Nutrition Sciences
Vol.5 No.11
,May 29, 2014
DOI:
10.4236/fns.2014.511108
4,570
Downloads
6,658
Views
Citations
Sensory Analyses and Nutritional Qualities of Hand-Made Breads with Organic Grown Wheat Bread Populations
(Articles)
Camille Vindras-Fouillet
,
Olivier Ranke
,
Jean-Pierre Anglade
,
Bruno Taupier-Letage
,
Chable Véronique
,
Isabelle Goldringer
Food and Nutrition Sciences
Vol.5 No.19
,October 14, 2014
DOI:
10.4236/fns.2014.519199
4,954
Downloads
6,153
Views
Citations
This article belongs to the Special Issue on
Organic Food
Effect of Red Kidney Bean (
Phaseolus vulgaris
L.) Flour on Bread Quality
(Articles)
D. Manonmani
,
Soumya Bhol
,
S. J. D. Bosco
Open Access Library Journal
Vol.1 No.1
,April 22, 2014
DOI:
10.4236/oalib.1100366
2,209
Downloads
4,783
Views
Citations
Formation of Assimilating Surface Areas and Photosynthetic Potential of Various Assimilating Parts of Wheat Species under Drought Conditions
(Articles)
Tamraz H. Tamrazov
,
Javanshir M. Talai
,
Atif A. Zamanov
American Journal of Plant Sciences
Vol.7 No.6
,April 22, 2016
DOI:
10.4236/ajps.2016.76077
1,597
Downloads
2,209
Views
Citations
Effect of a Post-Anthesis Foliar Application of Nitrogen on Grain Protein and Milling and Baking Quality of Spring Wheat
(Articles)
Joel Ransom
,
Senay Simsek
,
Blaine Schatz
,
Eric Eriksmoen
,
Grant Mehring
,
Itai Mutukwa
American Journal of Plant Sciences
Vol.7 No.17
,December 27, 2016
DOI:
10.4236/ajps.2016.717218
1,465
Downloads
2,590
Views
Citations
Effect of Pullulan and Hydrocolloids on Rheological Properties and Quality Parameters of Wheat-Soy Baladi Bread
(Articles)
Sati Y. Al-Dalain
,
Mohamed K. Morsy
Food and Nutrition Sciences
Vol.9 No.1
,January 31, 2018
DOI:
10.4236/fns.2018.91003
1,050
Downloads
2,272
Views
Citations
Gluten-Free Bread Enriched with Vegetable Flours
(Articles)
Maria A. Saccotelli
,
Sara Spinelli
,
Amalia Conte
,
Matteo A. Del Nobile
Food and Nutrition Sciences
Vol.9 No.4
,April 28, 2018
DOI:
10.4236/fns.2018.94028
1,881
Downloads
3,834
Views
Citations
The Effect of Partially Substituted Lupin, Soybean, and Navy Bean Flours on Wheat Bread Quality
(Articles)
Sean Liu
,
Diejun Chen
,
Jingyuan Xu
Food and Nutrition Sciences
Vol.9 No.7
,July 19, 2018
DOI:
10.4236/fns.2018.97063
1,287
Downloads
2,705
Views
Citations
Study on Quality Traits for Steamed Bread Made from 25 Representative Wheat Varieties in Shandong Province
(Articles)
Juan Liu
,
Jichun Tian
,
Peng Wu
,
Xiangyang Li
,
Chao Li
Agricultural Sciences
Vol.10 No.4
,April 19, 2019
DOI:
10.4236/as.2019.104039
573
Downloads
1,144
Views
Citations
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