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DOI
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Journal
Affiliation
ISSN
Subject
Sensory Analyses and Nutritional Qualities of Hand-Made Breads with Organic Grown Wheat Bread Populations
(Articles)
Camille Vindras-Fouillet
,
Olivier Ranke
,
Jean-Pierre Anglade
,
Bruno Taupier-Letage
,
Chable Véronique
,
Isabelle Goldringer
Food and Nutrition Sciences
Vol.5 No.19
,October 14, 2014
DOI:
10.4236/fns.2014.519199
4,944
Downloads
6,387
Views
Citations
This article belongs to the Special Issue on
Organic Food
Sensory Perceptions of Virgin Olive Oil: New Panel Evaluation Method and the Chemical Compounds Responsible
(Articles)
Diana De Santis
,
Maria Teresa Frangipane
Natural Science
Vol.7 No.3
,March 13, 2015
DOI:
10.4236/ns.2015.73015
5,023
Downloads
6,437
Views
Citations
This article belongs to the Special Issue on
Sensory Systems
Effect of Spices on Consumer Acceptability of Purple Tea (
Camellia sinensis
)
(Articles)
Simon O. Ochanda
,
John K. Wanyoko
,
Henrik K. Ruto
Food and Nutrition Sciences
Vol.6 No.8
,May 26, 2015
DOI:
10.4236/fns.2015.68073
4,169
Downloads
5,970
Views
Citations
This article belongs to the Special Issue on
Food Science and Technology
Effect of Miraculin on Sweet and Sour Tastes Evoked by Mixed Acid Solutions
(Articles)
C. Endo
,
A. Hirata
,
A. Takami
,
I. Ashida
,
Y. Miyaoka
Food and Nutrition Sciences
Vol.6 No.9
,June 11, 2015
DOI:
10.4236/fns.2015.69078
3,945
Downloads
5,950
Views
Citations
Distal Sensory Polyneuropathy among HIV Patients in Libreville in Gabon
(Articles)
Kouna-Ndouongo Philomène
,
Adoukonou Thierry
,
Oura Landry
,
Ibole James
,
Assengone-Zeh Yvonne
,
Moubeka Mounguengui Martine
,
Mouangue Minso Gertrude
Neuroscience and Medicine
Vol.6 No.3
,August 25, 2015
DOI:
10.4236/nm.2015.63015
3,988
Downloads
4,747
Views
Citations
Effect of Red Kidney Bean (
Phaseolus vulgaris
L.) Flour on Bread Quality
(Articles)
D. Manonmani
,
Soumya Bhol
,
S. J. D. Bosco
Open Access Library Journal
Vol.1 No.1
,April 22, 2014
DOI:
10.4236/oalib.1100366
2,203
Downloads
4,926
Views
Citations
Study of Varietal Influence Post Conservation on Biochemical and Sensory Qualities of Attiéké and Boiled Cassava (
Manihot esculenta
Crantz)
(Articles)
Pierre Martial Thierry Akely
,
Yves Djina
,
Brou Roger Konan
,
Kady Irie
,
Lucien Patrice Kouame
,
N’guessan Georges Amani
Agricultural Sciences
Vol.7 No.3
,March 18, 2016
DOI:
10.4236/as.2016.73012
2,396
Downloads
3,661
Views
Citations
Use of an In-Class Sensory Activity Schedule for a Student with Autism: Critical Case Study
(Articles)
Caroline Mills
,
Christine Chapparo
Creative Education
Vol.7 No.7
,May 24, 2016
DOI:
10.4236/ce.2016.77102
3,104
Downloads
6,867
Views
Citations
Identification and Automatic ICA-PSO Two-Class Classification of Time Series RSN in Shaky Hand Syndrome
(Articles)
S. P. Thaiyalnayaki
,
O. Uma Maheswari
Circuits and Systems
Vol.7 No.8
,June 22, 2016
DOI:
10.4236/cs.2016.78161
1,456
Downloads
2,231
Views
Citations
Feather Vibration as a Stimulus for Sensing Incipient Separation in Falcon Diving Flight
(Articles)
Christoph Brücker
,
Daniel Schlegel
,
Michael Triep
Natural Resources
Vol.7 No.7
,July 7, 2016
DOI:
10.4236/nr.2016.77036
1,996
Downloads
3,806
Views
Citations
This article belongs to the Special Issue on
Avian Research
Management of the Banana Cavendish Giant (AAA) in Postharvest for Increasing Its Shelf Life
(Articles)
Prisma Deyanira Zevada Reyes
,
Leopoldo Partida Ruvalcaba
,
Vicente Álvarez Mares
Open Access Library Journal
Vol.2 No.12
,December 10, 2015
DOI:
10.4236/oalib.1102074
1,101
Downloads
1,880
Views
Citations
Sensory Evaluation of Different Packaged Roast Beef Treatments Designed for the Extension of Its Shelf Life
(Articles)
Tamador Maaya
,
Basem Mohammed Al-Abdullah
Food and Nutrition Sciences
Vol.7 No.11
,September 28, 2016
DOI:
10.4236/fns.2016.711101
1,820
Downloads
3,643
Views
Citations
Value Addition on Nutritional and Sensory Properties of Biscuit Using Desert Truffle (
Terfezia claveryi
) Powder
(Articles)
Mohamed G. E. Gadallah
,
Ihab S. Ashoush
Food and Nutrition Sciences
Vol.7 No.12
,October 27, 2016
DOI:
10.4236/fns.2016.712109
1,756
Downloads
3,836
Views
Citations
Identifying Unique Protein Alterations Caused by SPTLC1 Mutations in a Transfected Neuronal Cell Model
(Articles)
Scott E. Stimpson
,
Anu Shanu
,
Jens R. Coorssen
,
Simon J. Myers
World Journal of Neuroscience
Vol.6 No.4
,November 30, 2016
DOI:
10.4236/wjns.2016.64035
2,237
Downloads
3,456
Views
Citations
This article belongs to the Special Issue on
Neurodegeneration
The Impact of Depression and Apathy on Sensory Language
(Articles)
David Kernot
,
Terry Bossomaier
,
Roger Bradbury
Open Journal of Modern Linguistics
Vol.7 No.1
,February 6, 2017
DOI:
10.4236/ojml.2017.71002
1,602
Downloads
3,135
Views
Citations
Emotional Connect between Brand and Consumer through Sensory Branding
(Articles)
Makarand Upadhyaya
American Journal of Industrial and Business Management
Vol.7 No.4
,April 6, 2017
DOI:
10.4236/ajibm.2017.74025
7,081
Downloads
12,152
Views
Citations
Comparison of Sensory Processing and Semantic Differentiation in Peoples with Schizophrenia, Multiple Sclerosis and Alzheimer’s Disease
(Articles)
Jahan Sadat Asadi Bijaeyeh
,
Hosein Ghamari Givi
,
Ali Sheykholeslami
International Journal of Clinical Medicine
Vol.8 No.4
,April 30, 2017
DOI:
10.4236/ijcm.2017.84025
1,096
Downloads
1,884
Views
Citations
Neurophysiological Manifestations of Auditory Hypersensitivity Correlate with Daily Life Experiences
(Articles)
Sharon Zlotnik
,
Joseph Attias
,
Hillel Pratt
,
Batya Engel-Yeger
Neuroscience and Medicine
Vol.9 No.1
,March 23, 2018
DOI:
10.4236/nm.2018.91005
1,126
Downloads
2,434
Views
Citations
Whole Grain Gluten-Free High Protein Vegetable Snacks of Buckwheat Peanut Meal and Kale
(Articles)
Talwinder S. Kahlon
,
Roberto J. Avena-Bustillos
,
Mei-Chen M. Chiu
Food and Nutrition Sciences
Vol.9 No.4
,April 26, 2018
DOI:
10.4236/fns.2018.94026
715
Downloads
1,659
Views
Citations
Production of Tea from Turkey Berry
(Articles)
Adonu Regina
,
Amoah Millicent
,
Mensah Eric
Open Access Library Journal
Vol.5 No.7
,July 16, 2018
DOI:
10.4236/oalib.1104316
2,851
Downloads
7,895
Views
Citations
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