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ISSN
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Preparation of Dried Vegetarian Soup Supplemented with Some Legumes
(Articles)
Amal M. H. Abdel-Haleem
,
Azza A. Omran
Food and Nutrition Sciences
Vol.5 No.22
,December 31, 2014
DOI:
10.4236/fns.2014.522241
8,215
Downloads
11,374
Views
Citations
Gluten-Free Flat Bread and Biscuits Production by Cassava, Extruded Soy Protein and Pumpkin Powder
(Articles)
Mona M. A. Aly
,
Hinar A. Seleem
Food and Nutrition Sciences
Vol.6 No.7
,May 20, 2015
DOI:
10.4236/fns.2015.67069
7,299
Downloads
10,088
Views
Citations
Preliminary Evaluation of New Quinoa Genotypes under Sandy Soil Conditions in Egypt
(Articles)
Amr S. Shams
Agricultural Sciences
Vol.9 No.11
,November 23, 2018
DOI:
10.4236/as.2018.911100
916
Downloads
1,686
Views
Citations
Maximizing Land Use Efficiency by Intercropping Cowpea with Some Maize Cultivars under Different Maize Planting Geometries
(Articles)
Yasser E. El-Ghobashy
,
Amr S. Shams
,
Mohamed M. Lamlom
Agricultural Sciences
Vol.9 No.12
,December 20, 2018
DOI:
10.4236/as.2018.912112
1,133
Downloads
2,695
Views
Citations
Physiochemical, Nutritional and Technological Properties of Instant Porridge Supplemented with Mung Bean
(Articles)
Saad A. Mahgoub
,
Amera T. Mohammed
,
El-A. Mobarak
Food and Nutrition Sciences
Vol.11 No.12
,December 22, 2020
DOI:
10.4236/fns.2020.1112076
985
Downloads
3,065
Views
Citations
Study Properties of Fermented Camels’ and Goats’ Milk Beverages Fortified with Date Palm (
Phoenix dactylifera L
.)
(Articles)
Meranda A. Tawfek
,
Enas A. Baker
,
Howida A. El-Sayed
Food and Nutrition Sciences
Vol.12 No.5
,May 11, 2021
DOI:
10.4236/fns.2021.125032
565
Downloads
1,693
Views
Citations
Study of the Adsorption Efficiency of an Eco-Friendly Carbohydrate Polymer for Contaminated Aqueous Solution by Organophosphorus Pesticide
(Articles)
Z. Abdeen
,
Somaia G. Mohammad
Open Journal of Organic Polymer Materials
Vol.4 No.1
,December 27, 2013
DOI:
10.4236/ojopm.2014.41004
7,726
Downloads
11,487
Views
Citations
Utilization of Carob (
Ceratonia siliqua
L.) Extract as Functional Ingredient in Some Confectionery Products
(Articles)
Rehab Mohamed Ibrahim
,
Faten Farouk Abdel-Salam
,
Elsayed Farahat
Food and Nutrition Sciences
Vol.11 No.8
,August 6, 2020
DOI:
10.4236/fns.2020.118054
714
Downloads
2,726
Views
Citations
Study to Solve the Problem of Color Reversion in Refined Soybean Oil
(Articles)
Nahed M. M. Atta
,
Mohamed Fawzy Al-Okaby
Food and Nutrition Sciences
Vol.13 No.3
,March 15, 2022
DOI:
10.4236/fns.2022.133019
295
Downloads
2,761
Views
Citations
Comparison of Three Single-Nozzle Operator-Carried Spray Applicators for Whitefly (
Bemisia tabaci
) Management on Squash
(Articles)
Alvin M. Simmons
,
Shaaban Abd-Rabou
,
Mohammed Hindy
Agricultural Sciences
Vol.6 No.11
,November 26, 2015
DOI:
10.4236/as.2015.611133
2,585
Downloads
3,184
Views
Citations
Sustainable Bio-Conversion of Rice Straw Waste into High Quality Organic Fertilizer
(Articles)
Hala M. Omar
,
Yahia I. Mahmoud
,
Salah M. El-Haggar
Journal of Environmental Protection
Vol.11 No.4
,April 9, 2020
DOI:
10.4236/jep.2020.114018
896
Downloads
3,572
Views
Citations
Proposed Method for Cost Assessment of Seismic Mitigation Designs for Reinforced Concrete Buildings According to ECP Code
(Articles)
Yasser Fayed
,
Mohamed E. Sobaih
,
Yasser El Hakem
Open Journal of Civil Engineering
Vol.9 No.4
,December 20, 2019
DOI:
10.4236/ojce.2019.94023
666
Downloads
1,589
Views
Citations
Impact of Inulin Extracted, Purified from (Chicory and Globe Artichoke) Roots and the Combination with Maltodextrin as Prebiotic Dietary Fiber on the Functional Properties of Stirred Bio-Yogurt
(Articles)
Wedad M. El-Kholy
,
Gehan H. Bisar
,
Reda A. Aamer
Food and Nutrition Sciences
Vol.14 No.2
,February 17, 2023
DOI:
10.4236/fns.2023.142006
198
Downloads
1,026
Views
Citations
Improvement of Medium Composition and Utilization of Mixotrophic Cultivation for Green and Blue Green Microalgae towards Biodiesel Production
(Articles)
Seham M. Hamed
,
Gerd Klöck
Advances in Microbiology
Vol.4 No.3
,February 19, 2014
DOI:
10.4236/aim.2014.43022
4,833
Downloads
7,818
Views
Citations
Effect of Different Treatments on Nutritional Value of Lima Bean (
Phaseolus lunatus
) and Its Utilization in Biscuit Manufacture
(Articles)
Sahar S. El-Gohery
Food and Nutrition Sciences
Vol.12 No.4
,April 22, 2021
DOI:
10.4236/fns.2021.124029
736
Downloads
3,257
Views
Citations
Utilization of Chickpea Split (
Cicer arietinum
L.) in Preparing Some Gluten-Free Casein-Free Food Products for Autism Children
(Articles)
Rehab Mohamed Ibrahim
Food and Nutrition Sciences
Vol.13 No.3
,March 28, 2022
DOI:
10.4236/fns.2022.133023
215
Downloads
1,309
Views
Citations
Analysis and Design of UHF Bow-Tie RFID Tag Antenna Input Impedance
(Articles)
D. A. Abd El-Aziz
,
T. G. Abouelnaga
,
E. A. Abdallah
,
M. El-Said
,
Yaser S. E. Abdo
Open Journal of Antennas and Propagation
Vol.4 No.2
,June 22, 2016
DOI:
10.4236/ojapr.2016.42007
4,814
Downloads
8,670
Views
Citations
Interactions between Entomopathogenic Fungi and Entomophagous Insects
(Articles)
Mohamed Samir Tawfik Abbas
Advances in Entomology
Vol.8 No.3
,June 11, 2020
DOI:
10.4236/ae.2020.83010
1,446
Downloads
3,406
Views
Citations
Interactions between Entomopathogenic Nematodes and Entomophagous Insects
(Articles)
Mohamed Samir Tawfik Abbas
Advances in Entomology
Vol.8 No.4
,October 13, 2020
DOI:
10.4236/ae.2020.84011
910
Downloads
2,345
Views
Citations
The Impact of Microbial Transglutaminase on the Quality and Antioxidant Activity of Camel-Milk Soft Cheese
(Articles)
Nagwa Hussein Ismail Abou-Soliman
,
Sameh Awad
,
Mahmoud Ibrahim El-Sayed
Food and Nutrition Sciences
Vol.11 No.3
,March 5, 2020
DOI:
10.4236/fns.2020.113012
1,233
Downloads
2,415
Views
Citations
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