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Effect of Homogenization Temperature and Pressure on Lipoprotein Lipase Activity and Free Fatty Acids Accumulation in Milk
(Articles)
Lars Wiking
,
Jonatan A. Dickow
Food and Nutrition Sciences
Vol.4 No.8A
,July 29, 2013
DOI:
10.4236/fns.2013.48A013
8,606
Downloads
11,579
Views
Citations
This article belongs to the Special Issue on
Antioxidant Research in Food Science
Lipoprotein lipase and obesity
(Articles)
Masataka Kusunoki
,
Kazuhiko Tsutsumi
,
Daisuke Sato
,
Takao Nakamura
Health
Vol.4 No.12A
,December 31, 2012
DOI:
10.4236/health.2012.412A203
7,605
Downloads
12,099
Views
Citations
This article belongs to the Special Issue on
Obesity Research
Rapid Decrease and Subsequent Increase in the Serum Triglycerides Accompanied by
CD36
Transcript Increase in an Acute Stress Mice Model
(Articles)
Reiko Seki
,
Riku Miyawaki
,
Akane Matsuda
,
Kazuhisa Nishizawa
Journal of Biosciences and Medicines
Vol.10 No.10
,October 14, 2022
DOI:
10.4236/jbm.2022.1010007
85
Downloads
446
Views
Citations
The Effects of a Hyperinsulinemic-Euglycemic Clamp on Milk Fat Synthesis and the Expression of Fat Synthesis-Related Genes in the Mammary Gland Tissues of Lactating Goats
(Articles)
Xueyan Lin
,
Guimei Liu
,
Yabin Zhang
,
Zhengui Yan
,
Qiuling Hou
,
Kerong Shi
,
Yun Wang
,
Zhonghua Wang
Advances in Bioscience and Biotechnology
Vol.7 No.4
,April 29, 2016
DOI:
10.4236/abb.2016.74020
2,508
Downloads
3,339
Views
Citations
This article belongs to the Special Issue on
Lipid Metabolism
Development of Tea Whitener Using Concentrated Whey and Milk Solids
(Articles)
Jyothis Joy Mazhuvanchery
,
Satish Kulkarni
Food and Nutrition Sciences
Vol.4 No.2
,February 17, 2013
DOI:
10.4236/fns.2013.42029
6,408
Downloads
9,984
Views
Citations
Application of Renneted Skim Milk as a Fat Mimetics in Nonfat Yoghurt
(Articles)
Marjan Nouri
,
Hamid Ezzatpanah
,
Soleiman Abbasi
Food and Nutrition Sciences
Vol.2 No.6
,August 4, 2011
DOI:
10.4236/fns.2011.26077
7,830
Downloads
13,682
Views
Citations
Mutations in Caprine DGAT1 and STAT5A Genes were Associated with Milk Production Traits
(Articles)
Xiaopeng An
,
Jinxing Hou
,
Haibo Zhao
,
Chunmei Zhu
,
Quanmei Yan
,
Yuxuan Song
,
Jiangang Wang
,
Binyun Cao
Engineering
Vol.4 No.10B
,January 17, 2013
DOI:
10.4236/eng.2012.410B008
4,290
Downloads
7,011
Views
Citations
Evaluation of Total Fatty Acid Profiles of Two Types of Low-Fat Goat Milk Ice Creams
(Articles)
Christopher E. McGhee
,
Binod P. Gupta
,
Young W. Park
Open Journal of Animal Sciences
Vol.5 No.1
,January 7, 2015
DOI:
10.4236/ojas.2015.51003
4,891
Downloads
6,574
Views
Citations
Antilisterial Activity of Lactose Fatty Acid Esters in Milk
(Articles)
Seung-Min Lee
,
Brian Nummer
,
Brian Nummer
,
Ashwini Wagh
,
Marie K. Walsh
Food and Nutrition Sciences
Vol.10 No.7
,July 19, 2019
DOI:
10.4236/fns.2019.107055
502
Downloads
1,307
Views
Citations
Comparison of free fatty acid composition between low-fat and full-fat goat milk cheeses stored for 3 months under refrigeration
(Articles)
Wassim Nouira
,
Young W Park
,
Zehra Guler
,
Thomas Terrill
Open Journal of Animal Sciences
Vol.1 No.2
,July 21, 2011
DOI:
10.4236/ojas.2011.12003
8,291
Downloads
16,512
Views
Citations
Blue and Grey Water Footprints of Dairy Farms in Kuwait
(Articles)
Mariam Al-Bahouh
,
Vern Osborne
,
Tom Wright
,
Mike Dixon
,
Robert Gordon
Journal of Water Resource and Protection
Vol.12 No.7
,July 31, 2020
DOI:
10.4236/jwarp.2020.127038
531
Downloads
1,625
Views
Citations
Validation of the Methods for Detection the Non-Milk Fat in a Mixture of Milk Fat and Palm Oil
(Articles)
Marwa El-Nabawy
,
Sameh Awad
,
Amel Ibrahim
Food and Nutrition Sciences
Vol.14 No.1
,January 29, 2023
DOI:
10.4236/fns.2023.141001
181
Downloads
1,035
Views
Citations
Could Resilience Predict the Outcome of Psychiatric Rehabilitation Patients?
(Articles)
Birk Engmann
Open Journal of Depression
Vol.2 No.2
,May 13, 2013
DOI:
10.4236/ojd.2013.22002
3,616
Downloads
8,109
Views
Citations
Profiles of energy metabolites and haptoglobin in dairy cows under organic management in Alberta farms
(Articles)
John F. Odhiambo
,
Umar Farooq
,
Summera Iqbal
,
Dominik Mansmann
,
Qendrim Zebeli
,
Suzanna M. Dunn
,
Burim N. Ametaj
Open Journal of Animal Sciences
Vol.3 No.2
,April 18, 2013
DOI:
10.4236/ojas.2013.32016
3,985
Downloads
6,699
Views
Citations
Models for Velocity Decrease in HH34
(Articles)
Lorenzo Zaninetti
International Journal of Astronomy and Astrophysics
Vol.9 No.3
,September 19, 2019
DOI:
10.4236/ijaa.2019.93022
405
Downloads
804
Views
Citations
Milk Spoilage: Methods and Practices of Detecting Milk Quality
(Articles)
Michael Lu
,
Yvonne Shiau
,
Jacklyn Wong
,
Raishay Lin
,
Hannah Kravis
,
Thomas Blackmon
,
Tanya Pakzad
,
Tiffany Jen
,
Amy Cheng
,
Jonathan Chang
,
Erin Ong
,
Nima Sarfaraz
,
Nam Sun Wang
Food and Nutrition Sciences
Vol.4 No.7A
,July 5, 2013
DOI:
10.4236/fns.2013.47A014
36,115
Downloads
55,191
Views
Citations
This article belongs to the Special Issue on
Advanced Research in Food Safety
Psychological effects of parenting children with autism prospective study in Kuwait
(Articles)
Abdullahi Fido
,
Samira Al Saad
Open Journal of Psychiatry
Vol.3 No.2A
,April 16, 2013
DOI:
10.4236/ojpsych.2013.32A002
7,650
Downloads
13,118
Views
Citations
This article belongs to the Special Issue on
Firefly Algorithm in Determining Maximum Load Utilization Point and Its Enhancement through Optimal Placement of FACTS Device
(Articles)
S. Rajasekaran
,
Dr. S. Muralidharan
Circuits and Systems
Vol.7 No.10
,August 19, 2016
DOI:
10.4236/cs.2016.710262
1,472
Downloads
2,260
Views
Citations
Evidence that Low Density Lipoprotein Is the Primary Cause of Atherosclerotic Cardiovascular Disease: A Bradford-Hill Approach
(Articles)
David S. Schade
,
Deborah Helitzer
,
Philip Eaton
World Journal of Cardiovascular Diseases
Vol.7 No.9
,September 19, 2017
DOI:
10.4236/wjcd.2017.79025
1,589
Downloads
5,355
Views
Citations
Impact of High Pressure Homogenization (HPH) Treatment on the Nutritional Quality of Egg/Yogurt, Vegetable and Fruit Based Creams
(Articles)
Mattia Di Nunzio
,
Lucia Vannini
,
Nadia Tossani
,
Francesca Patrignani
,
Rosalba Lanciotti
,
Alessandra Bordoni
Food and Nutrition Sciences
Vol.5 No.1
,January 7, 2014
DOI:
10.4236/fns.2014.51004
4,350
Downloads
6,837
Views
Citations
This article belongs to the Special Issue on
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