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Affiliation
ISSN
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The Potential Effect of Special Formulas on Cirrhotic Rats
(Articles)
Enayat M. Hassan
,
Ghada M. El-Kherbawy
,
Mona A. M. Ali
,
Omaima M. Dewidar
Food and Nutrition Sciences
Vol.4 No.5
,May 23, 2013
DOI:
10.4236/fns.2013.45077
5,262
Downloads
7,303
Views
Citations
Evaluation Quality of One Layer Flat Bread Supplemented with Beans and Sorghum Baked on Hot Metal Surface
(Articles)
Hinar A. Seleem
,
Azza A. Omran
Food and Nutrition Sciences
Vol.5 No.22
,December 31, 2014
DOI:
10.4236/fns.2014.522238
4,910
Downloads
6,497
Views
Citations
Preparation of Dried Vegetarian Soup Supplemented with Some Legumes
(Articles)
Amal M. H. Abdel-Haleem
,
Azza A. Omran
Food and Nutrition Sciences
Vol.5 No.22
,December 31, 2014
DOI:
10.4236/fns.2014.522241
8,222
Downloads
11,398
Views
Citations
Gluten-Free Flat Bread and Biscuits Production by Cassava, Extruded Soy Protein and Pumpkin Powder
(Articles)
Mona M. A. Aly
,
Hinar A. Seleem
Food and Nutrition Sciences
Vol.6 No.7
,May 20, 2015
DOI:
10.4236/fns.2015.67069
7,323
Downloads
10,130
Views
Citations
Determination of Tea Saponin in Camellia Seed Oil with UV and HPLC Analysis
(Articles)
Hadeil Omer Abdelgadir Ahmed
,
Chengming Wang
World Journal of Engineering and Technology
Vol.3 No.4C
,December 17, 2015
DOI:
10.4236/wjet.2015.34C004
5,648
Downloads
7,547
Views
Citations
Physiochemical, Nutritional and Technological Properties of Instant Porridge Supplemented with Mung Bean
(Articles)
Saad A. Mahgoub
,
Amera T. Mohammed
,
El-A. Mobarak
Food and Nutrition Sciences
Vol.11 No.12
,December 22, 2020
DOI:
10.4236/fns.2020.1112076
994
Downloads
3,106
Views
Citations
Effect of Different Treatments on Nutritional Value of Lima Bean (
Phaseolus lunatus
) and Its Utilization in Biscuit Manufacture
(Articles)
Sahar S. El-Gohery
Food and Nutrition Sciences
Vol.12 No.4
,April 22, 2021
DOI:
10.4236/fns.2021.124029
745
Downloads
3,293
Views
Citations
Study Properties of Fermented Camels’ and Goats’ Milk Beverages Fortified with Date Palm (
Phoenix dactylifera L
.)
(Articles)
Meranda A. Tawfek
,
Enas A. Baker
,
Howida A. El-Sayed
Food and Nutrition Sciences
Vol.12 No.5
,May 11, 2021
DOI:
10.4236/fns.2021.125032
571
Downloads
1,713
Views
Citations
Retention of
β
-Carotene in Cream-Fleshed Sweetpotato-Based Complementary Food Stored in Different Containers under Simulated Tropical Temperature and Humidity
(Articles)
Francis Kweku Amagloh
,
Louise Brough
,
Janet L. Weber
,
Anthony N. Mutukumira
,
Allan Hardacre
,
Jane Coad
Food and Nutrition Sciences
Vol.4 No.9B
,August 22, 2013
DOI:
10.4236/fns.2013.49A2004
3,617
Downloads
5,616
Views
Citations
This article belongs to the Special Issue on
Food Science and Technology
Comparison of Proximate Composition and Nutritional Qualities of Fifty-Three Cashew Accessions from Burkina Faso
(Articles)
Judith N. Semporé
,
Laurencia T. Songré-Ouattara
,
Windpouiré Vianney Tarpaga
,
Fabrice Bationo
,
Mamoudou H. Dicko
Food and Nutrition Sciences
Vol.12 No.12
,December 13, 2021
DOI:
10.4236/fns.2021.1212087
224
Downloads
1,271
Views
Citations
This article belongs to the Special Issue on
Food, Health, and Environmental Sustainability
Testing Toxicity and Antidote Effect of Selenium Nanoparticles with
Paramecium caudatum
(Articles)
Khandsuren Badgar
,
József Prokisch
Open Journal of Animal Sciences
Vol.11 No.4
,September 1, 2021
DOI:
10.4236/ojas.2021.114036
235
Downloads
1,273
Views
Citations
Consumer Tax Production Quota Buyouts and Negative Compensation: Producers’ Dilemma
(Articles)
Andrew Schmitz
,
Dwayne J. Haynes
,
Troy G. Schmitz
Theoretical Economics Letters
Vol.3 No.3
,June 7, 2013
DOI:
10.4236/tel.2013.33025
3,670
Downloads
5,599
Views
Citations
Comparison of Decontamination Efficacy between the Rapid Hygrothermal Pasteurization and Sodium Hypochlorite Treatments
(Articles)
Dusida Tirawat
,
Hiromizu Kunimoto
,
Seiji Noma
,
Noriyuki Igura
,
Mitsuya Shimoda
Food and Nutrition Sciences
Vol.4 No.6
,June 7, 2013
DOI:
10.4236/fns.2013.46082
3,224
Downloads
4,919
Views
Citations
Biological Studies on Bio-Yoghurt Fortified with Prebiotic Obtained from
Jerusalem artichoke
(Articles)
Wedad M. El-Kholy
,
Hoda Mahrous
Food and Nutrition Sciences
Vol.6 No.16
,December 16, 2015
DOI:
10.4236/fns.2015.616160
5,061
Downloads
6,134
Views
Citations
Effects of Drought Stress Simulated by Polyethylene Glycol on Seed Germination, Root and Seedling Growth, and Seedling Antioxidant Characteristics in Job’s Tears
(Articles)
Can Wang
,
Lingbo Zhou
,
Guobing Zhang
,
Yan Xu
,
Xu Gao
,
Ne Jiang
,
Liyi Zhang
,
Mingbo Shao
Agricultural Sciences
Vol.9 No.8
,August 21, 2018
DOI:
10.4236/as.2018.98069
1,408
Downloads
3,775
Views
Citations
Improving the Nutritional Values of Wheat and Rice Crackers by Using Cauliflowers
(Articles)
Dalia M. El Sheikh
,
Manal S. Helal
,
Heba A. Barakat
Food and Nutrition Sciences
Vol.12 No.6
,June 29, 2021
DOI:
10.4236/fns.2021.126048
383
Downloads
2,095
Views
Citations
A Modified Selective Medium Containing Benzalkonium Chloride (BKC) for the Isolation of
Pseudomonas aeruginosa
from Raw Milk
(Articles)
Aylin Akoglu
,
Evrim Gunes Altuntas
,
Gokce Polat Yemis
Food and Nutrition Sciences
Vol.3 No.7
,June 29, 2012
DOI:
10.4236/fns.2012.37125
6,113
Downloads
9,635
Views
Citations
Preparation of Porous Poly(3-Hydroxybutyrate) Films by Water-Droplet Templating
(Articles)
Anna Bergstrand
,
Helene Andersson
,
Johanna Cramby
,
Kristin Sott
,
Anette Larsson
Journal of Biomaterials and Nanobiotechnology
Vol.3 No.4
,October 31, 2012
DOI:
10.4236/jbnb.2012.34043
5,060
Downloads
7,502
Views
Citations
Physico-Chemical and Microbiological Profile of Wine Lees of Red Wines from Local Grapes Varieties
(Articles)
Ana Chioru
,
Natalia Chiselita
,
Natalia Suhodol
,
Alina Boiştean
,
Daniela Paladi
,
Tatiana Capcanari
,
Aurica Chirsanova
Food and Nutrition Sciences
Vol.14 No.11
,November 30, 2023
DOI:
10.4236/fns.2023.1411071
115
Downloads
569
Views
Citations
The Inhibitory Effect of Curcumin on Ornithine Decarboxylase against Hepatic Carcinoma
(Articles)
Abeer A. Khamis
,
Amira H. Sharshar
,
Amal H. Mahmoud
,
Tarek M. Mohamed
Journal of Biosciences and Medicines
Vol.7 No.5
,May 20, 2019
DOI:
10.4236/jbm.2019.75015
590
Downloads
1,229
Views
Citations
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