Login
Login
切换导航
Home
Articles
Journals
Books
News
About
Services
Submit
Home
Journal
Articles
Journals A-Z
Browse Subjects
Biomedical & Life Sci.
Business & Economics
Chemistry & Materials Sci.
Computer Sci. & Commun.
Earth & Environmental Sci.
Engineering
Medicine & Healthcare
Physics & Mathematics
Social Sci. & Humanities
Browse Subjects
Biomedical & Life Sciences
Business & Economics
Chemistry & Materials Science
Computer Science & Communications
Earth & Environmental Sciences
Engineering
Medicine & Healthcare
Physics & Mathematics
Social Sciences & Humanities
Publish with us
Paper Submission
Information for Authors
Peer-Review Resources
Open Special Issues
Open Access Statement
Frequently Asked Questions
Publish with us
Paper Submission
Information for Authors
Peer-Review Resources
Open Special Issues
Open Access Statement
Frequently Asked Questions
Follow SCIRP
Contact us
+1 323-425-8868
customer@scirp.org
+86 18163351462(WhatsApp)
1655362766
Paper Publishing WeChat
Complete Matching
Editorial Board
Show/Hide Options
Show/Hide Options
All
Title
Abstract
Keywords
DOI
Author
Journal
Affiliation
ISSN
Subject
Major Phenolics in Yerba Mate Extracts (
Ilex paraguariensis
) and Their Contribution to the Total Antioxidant Capacity
(Articles)
Lorena Deladino
,
Aline Schneider Teixeira
,
Mario Reta
,
Antonio D. Molina García
,
Alba S. Navarro
,
Miriam N. Martino
Food and Nutrition Sciences
Vol.4 No.8A
,July 29, 2013
DOI:
10.4236/fns.2013.48A019
5,746
Downloads
8,934
Views
Citations
This article belongs to the Special Issue on
Antioxidant Research in Food Science
Yerba Mate Extract Encapsulation with Alginate and Chitosan Systems: Interactions between Active Compound Encapsulation Polymers
(Articles)
Pablo S. Anbinder
,
Lorena Deladino
,
Alba S. Navarro
,
Javier I. Amalvy
,
Miriam N. Martino
Journal of Encapsulation and Adsorption Sciences
Vol.1 No.4
,December 9, 2011
DOI:
10.4236/jeas.2011.14011
6,555
Downloads
14,183
Views
Citations
Daily Mate Drinking Is Associated with a Low Level of Depressive Symptoms among a Sample of Syrian University Students
(Articles)
Musab A. Murad
,
Tala E. Alhelou
,
Faizeh A. Alquobaili
Open Journal of Depression
Vol.11 No.4
,November 7, 2022
DOI:
10.4236/ojd.2022.114006
125
Downloads
2,133
Views
Citations
UPLC-QTOF-MS Analysis of Extracts from the Leaves of
Pouteria caimito
(Sapotaceae) and Their Antioxidant Activity
(Articles)
Lorrayne Clemente Ribeiro de Sousa
,
Almir Ribeiro de Carvalho Junior
,
Mario Geraldo de Carvalho
,
Tania Maria Sarmento da Silva
,
Rafaela Oliveira Ferreira
Journal of Biosciences and Medicines
Vol.7 No.3
,March 25, 2019
DOI:
10.4236/jbm.2019.73009
1,086
Downloads
2,576
Views
Citations
This article belongs to the Special Issue on
Complementary and Alternative Medicine
A Study on Synthesis and Characterization of Biobased Carbon Nanoparticles from Lignin
(Articles)
Prasad Gonugunta
,
Singaravelu Vivekanandhan
,
Amar K. Mohanty
,
Manjusri Misra
World Journal of Nano Science and Engineering
Vol.2 No.3
,September 28, 2012
DOI:
10.4236/wjnse.2012.23019
6,592
Downloads
12,928
Views
Citations
Growth and Freeze-Drying Optimization of
Bifidobacterium crudilactis
(Articles)
Jean Tanimomo
,
Véronique Delcenserie
,
Bernard Taminiau
,
Georges Daube
,
Catherine Saint-Hubert
,
Alain Durieux
Food and Nutrition Sciences
Vol.7 No.7
,June 29, 2016
DOI:
10.4236/fns.2016.77063
2,575
Downloads
4,836
Views
Citations
Influence of Freezing and Freeze Drying on Intracellular Enzymatic Activity and Autolytic Properties of Some Lactic Acid Bacterial Strains
(Articles)
S. Kandil
,
M. El Soda
Advances in Microbiology
Vol.5 No.6
,June 3, 2015
DOI:
10.4236/aim.2015.56039
5,213
Downloads
8,518
Views
Citations
Antioxidants, Chemical Composition and Minerals in Freeze-Dried Camu-Camu (
Myrciaria dubia
(H.B.K.) Mc Vaugh) Pulp
(Articles)
Jaime Paiva Lopes Aguiar
,
Francisca das Chagas do Amaral Souza
Food and Nutrition Sciences
Vol.6 No.10
,July 22, 2015
DOI:
10.4236/fns.2015.610091
6,140
Downloads
8,849
Views
Citations
This article belongs to the Special Issue on
Advanced Research in Genetically Modified Foods (GMF)
Comparative Evaluation of a Modified Acetic Method for Extraction of Antioxidant Compounds from Black Beans (
Phaseolus vulgaris
)
(Articles)
Jose F. Islas
,
Alfredo J. Dávalos-Balderas
,
Netzahualcóyotl Arroyo-Currás
,
Beiman G. Cano
,
Paulina Galindo-Jacobo
,
Gustavo Guajardo-Salinas
,
Angel Gaytan-Ramos
,
Jorge E. Moreno-Cuevas
Food and Nutrition Sciences
Vol.3 No.3
,March 21, 2012
DOI:
10.4236/fns.2012.33050
5,425
Downloads
9,982
Views
Citations
A Comparative Study on Antiradical and Antimicrobial Properties of Red Grapes Extracts Obtained from Different
Vitis vinifera
Varieties
(Articles)
Nada El Darra
,
Joanna Tannous
,
Paulette Bou Mouncef
,
James Palge
,
Joseph Yaghi
,
Eugène Vorobiev
,
Nicolas Louka
,
Richard G. Maroun
Food and Nutrition Sciences
Vol.3 No.10
,October 15, 2012
DOI:
10.4236/fns.2012.310186
5,371
Downloads
8,729
Views
Citations
Fatty Acid Composition in Freeze-Dried Chinese Mitten Crabs (
Eriocheir sinensis
)
(Articles)
Lihong He
,
Feng Li
,
Junyong Tang
Open Journal of Marine Science
Vol.2 No.3
,July 27, 2012
DOI:
10.4236/ojms.2012.23012
3,922
Downloads
7,681
Views
Citations
Enhacement of the Viability of
Lactobacillus
plantarum
during the Preservation and Storage Process Based on the Response Surface Methodology
(Articles)
Girme Gisela
,
Arosemena Esteban Leonardo
,
Perez Lucia
,
Vera Rodrigo
,
Grau Eduard
,
Calvo M. Angeles
Food and Nutrition Sciences
Vol.5 No.18
,September 22, 2014
DOI:
10.4236/fns.2014.518188
4,457
Downloads
6,058
Views
Citations
This article belongs to the Special Issue on
Probiotics and Prebiotics
Extending the Shelf-Life of
Myrothecium verrucaria
, a Bioherbicide
(Articles)
Robert E. Hoagland
,
C. D. Boyette
,
K. C. Stetina
American Journal of Plant Sciences
Vol.8 No.12
,November 29, 2017
DOI:
10.4236/ajps.2017.812220
1,259
Downloads
2,298
Views
Citations
This article belongs to the Special Issue on
Weeds
Human Sperm Freezing: Mini Update
(Articles)
Shah Dupesh
,
P. Rasappan
,
S. Shila
,
Karthik Gunasekaran
Advances in Reproductive Sciences
Vol.6 No.3
,August 8, 2018
DOI:
10.4236/arsci.2018.63006
1,122
Downloads
3,477
Views
Citations
A Study of Quality Improvement of Natural Rubber Products by Drying Methods
(Articles)
Felix Osarumhense Aguele
,
Justice Agbonayinma Idiaghe
,
Tochukwu Uzoma Apugo-Nwosu
Journal of Materials Science and Chemical Engineering
Vol.3 No.11
,November 13, 2015
DOI:
10.4236/msce.2015.311002
6,494
Downloads
9,625
Views
Citations
In Vitro
Antioxidant and Radio Protective Activities of Lycopene from Tomato Extract against Radiation—Induced DNA Aberration
(Articles)
Safaiatul Islam
,
Abu Hena Mostofa Kamal
,
Md. Ziaur Rahman
,
Protul Kumar Roy
,
A. Y. K. Md. Masud Rana
Journal of Biosciences and Medicines
Vol.12 No.2
,February 20, 2024
DOI:
10.4236/jbm.2024.122015
55
Downloads
202
Views
Citations
Chia (
Salvia hispanica
L.) Seed Oil Rich in Omega-3 Fatty Acid: A Healthy Alternative for Milk Fat in Ice Milk
(Articles)
Amany M. Basuny
,
Shaker M. Arafat
,
Dalia M. Hikal
Food and Nutrition Sciences
Vol.12 No.6
,June 10, 2021
DOI:
10.4236/fns.2021.126037
321
Downloads
2,051
Views
Citations
Synergistic Antioxidant Activity in Brazilian Propolis Extract Blends: An
in Vitro
Study
(Articles)
José Dilson Francisco da Silva
,
Suslin Raatz Thiel
,
Sabrina Somacal
,
Fernanda Cristina Breda
,
Pimpernelli Jonco dos Santos
,
Osmar Damian Prestes
,
Renato Zanella
,
Renius de Oliveira Mello
Food and Nutrition Sciences
Vol.14 No.4
,April 28, 2023
DOI:
10.4236/fns.2023.144025
154
Downloads
1,071
Views
Citations
Saffron (
Crocus sativus L.
) Inhibits Aflatoxin B
1
Production by
Aspergillus parasiticus
(Articles)
Cryssa Tzanidi
,
Charalampos Proestos
,
Panagiota Markaki
Advances in Microbiology
Vol.2 No.3
,September 25, 2012
DOI:
10.4236/aim.2012.23037
4,072
Downloads
8,707
Views
Citations
In Vitro
Analysis of the Antioxidant Effect of Allspice
(Articles)
Ebube N. Onwasigwe
,
Martha Verghese
,
Rajitha Sunkara
,
Louis Shackelford
,
Lloyd T. Walker
Food and Nutrition Sciences
Vol.8 No.7
,July 27, 2017
DOI:
10.4236/fns.2017.87055
1,496
Downloads
3,713
Views
Citations
<
1
2
3
...
>
Follow SCIRP
Contact us
+1 323-425-8868
customer@scirp.org
+86 18163351462(WhatsApp)
1655362766
Paper Publishing WeChat
Free SCIRP Newsletters
Home
Journals A-Z
Subject
Books
Sitemap
Contact Us
About SCIRP
Publication Fees
For Authors
Peer-Review Issues
Special Issues
News
Service
Manuscript Tracking System
Subscription
Translation & Proofreading
FAQ
Volume & Issue
Policies
Open Access
Publication Ethics
Preservation
Retraction
Privacy Policy
Copyright © 2006-2024 Scientific Research Publishing Inc. All Rights Reserved.
Top