Advances in Packaging and Adsorption

Adsorption is the adhesion of atoms, ions or molecules from a gas, liquid or dissolved solid to a surface. This process creates a film of the adsorbate on the surface of the adsorbent. This process differs from absorption, in which a fluid (the absorbate) is dissolved by or permeates a liquid or solid (the absorbent), respectively. Adsorption is a surface phenomenon, while absorption involves the whole volume of the material. The term sorption encompasses both processes, while desorption is the reverse of it.


In the present book, twelve typical literatures about packaging and adsorption published on international authoritative journals were selected to introduce the worldwide newest progress, which contains reviews or original researches on bentonite clay, activated carbon, adsorption enthalpy, protein and surfactant adsorption, adsorption chillers and adsorption spillover, etc. We hope this book can demonstrate advances in packaging and adsorption as well as give references to the researchers, students and other related people.

Components of the Book:
  • Chapter 1
    Synthesis and characterization of crystalline carboxymethylated lignin–TEOS nanocomposites for metal adsorption and antibacterial activity
  • Chapter 2
    Adsorption of dyes using different types of clay: a review
  • Chapter 3
    Comparative study of the adsorption of acetaminophen on activated carbons in simulated gastric fluid
  • Chapter 4
    Adsorption of aqueous Cd(II) and Pb(II) on activated carbon nanopores prepared by chemical activation of doum palm shell
  • Chapter 5
    Biodegradation behaviors and water adsorption of poly(vinyl alcohol)/starch/carboxymethyl cellulose/clay nanocomposites
  • Chapter 6
    Visualizing cellulase adsorption and quantitatively determining cellulose accessibility with an updated fungal cellulose-binding module-based fluorescent probe protein
  • Chapter 7
    Functional Properties and Oxidative Stability of Flaxseed Oil Microencapsulated by Spray Drying Using Legume Proteins in Combination with Soluble Fiber or Trehalose
  • Chapter 8
    Influence of untranslated regions on retroviral mRNA transfer and expression
  • Chapter 9
    First genome sequences of Achromobacter phages reveal new members of the N4 family
  • Chapter 10
    Protein adsorption through Chitosan–Alginate membranes for potential applications
  • Chapter 11
    Theoretical study of the adsorption of NOx on TiO2/MoS2nanocomposites: a comparison between undoped and N-doped nanocomposites
  • Chapter 12
    Net, excess and absolute adsorption and adsorption of helium
Readership: Students, academics, teachers and other people attending or interested in packaging and adsorption study.
Ewa Domian, Department of Food Engineering and Process Management, Faculty of Food Sciences, Warsaw University of Life Sciences – SGGW, Warsaw, Poland

Anne Prel, UMR 5273 CNRS-EFS-UPS-INSERM U1031, Toulouse, France

Manfred Rohde, Helmholtz Centre for Infection Research, Department of Medical Microbiology, Central Facility for Microscopy, Braunschweig, Germany

Boyke Bunk, Bioinformatics, Leibniz Institute DSMZ – German Collection of Microorganisms and Cell Cultures, Braunschweig, Germany

Johannes Wittmann, Department of Microorganisms, Leibniz Institute DSMZ – German Collection of Microorganisms and Cell Cultures, Braunschweig, Germany

Brigitte Dreiseikelmann, Department of Microbiology/Genetechnology, Faculty of Biology, University of Bielefeld, Bielefeld, Germany

and more...
This Book

338pp. Published July 2018

Scientific Research Publishing, Inc.,USA.

Category:Chemistry & Materials Science

ISBN: 978-1-61896-586-8

(Hardcover) USD 109.00

ISBN: 978-1-61896-585-1

(Paperback) USD 89.00

Authors/Editors Price: 40% off
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